A Q&A published by the Organic Trade Association (OTA) about genetically modified organisms (GMOs). This page expresses many doubts, concerns, and assertions about the use of GMOs in agriculture.

Explains a basic concept in genetic engineering, i.e., the genetic modification of living things. Describes how it is done, how it differs from cloning, the benefits it offers, and the concerns people have about this practice.

Learn about genetically-engineered foods, then research and report how genetic engineering is done. Investigate the pros and cons related to genetically engineered crops, and express one's own feelings on the topic.