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Worksheet
Curated OER

Let's Go Shopping!

For Students K - 1st
In this nutrition learning exercise, students investigate the need for a balanced healthy diet by making a shopping list. Students cut out 24 grocery items. Students paste desired items in the grocery cart and color all the pictures.
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Lesson Plan
2
2
California Academy of Science

Food for Thought: Defining a Problem to Find a Solution

For Teachers 6th - 10th Standards
Scholars approach a problem trying to plan a meal for a class party. They learn about the restrictions and must decide what information they need to plan the meal. The first lesson plan in a 13-part unit on Our Hungry Planet encourages...
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Lesson Plan
1
1
Curated OER

Food Travels and Preservation

For Teachers 3rd - 6th
Students complete a worksheet. In this food distribution and preservation lesson plan, students learn about the transportation of agricultural projects. Students list foods that they buy at the grocery store and then identify how each...
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Lesson Plan
Curated OER

Clipping Coupons

For Teachers 9th - 12th
Students explore the use of coupons to promote cost saving and help families remain within their monthly budget. In groups students create a shopping list using coupons provided by the teacher. They record the actual cost of the item as...
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Lesson Plan
Curated OER

Story Elements - Sequence and Meaning

For Teachers K
Students practice sequencing story elements for meaning. In this story elements lesson, students participate in a teacher demonstration in how to sequence story elements in a story about the grocery store. They break into groups by...
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Lesson Plan
Curated OER

Diversity of Trees

For Teachers 4th
Fourth graders explore the uses of trees, In this trees lesson, 4th graders discover the uses of trees and how we use them everyday. Students collect items and decide if they are made from trees, have a scavenger hunt for wood products...
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Lesson Plan
Curated OER

Economics: What is done to rice to get it ready to eat?

For Teachers 3rd
Third graders create a map showing the journey of rice from the field to the grocery store.  In this agriculture lesson plan, 3rd graders discover and map the process of harvesting and preparing rice to be packaged and shipped to sell to...
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Lesson Plan
Curated OER

Reading the River - Biological Classification

For Teachers 5th - 8th
Youngsters create a list of grocery store items and then work together to categorize them as if they were setting up the shelves of the market. Then they are given a box of miscellaneous objects to practice categorizing. With these two...
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Lesson Plan
Curated OER

Savoring Halloween with Graveyard Pizza

For Teachers 4th - 8th
Students find a recipe on the Internet. They read a recipe and prepare a shopping list. They purchase ingredients from a shopping list at a local grocery store. They follow directions and make Graveyard Pizza. They complete a worksheet...
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Lesson Plan
Curated OER

A Visit to Price Chopper

For Teachers 3rd - 5th
Students visit the grocery store to purchase items to make trail mix which are connected to Kansas agriculture. They problem solve to determine which products to buy, then create, advertise and sell the trail mix to the student body...
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Lesson Plan
Curated OER

Fur, Feathers and Fins

For Teachers 7th - 9th
Students examine the stages between growing the animal and buying it at the grocery store.  In food system lesson students study the role that animal products have on nutrition and study animal agriculture. 
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Lesson Plan
Curated OER

Kumara From the Farmer's Field

For Teachers 3rd - 5th
Students discuss the essay, Kumara From the Farmer's Field and examine strategies for organizing facts for future reference. In this reading comprehension activity, students pretend they are advertising executives who must create a...
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Activity
University of California

You Are What You Eat: Testing for Organic Compounds in Foods

For Teachers 8th - 11th Standards
We have all heard that we are what you eat, but what are we eating? An informative lesson opens with a discussion of the foods pupils have recently eaten. Then, young scientists perform four experiments on seven different foods to...
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Lesson Plan
Beyond Benign

Truckin’ to Your Table

For Teachers 6th - 12th Standards
Food takes a trip to the table. Class members choose a meal from a menu and calculate the total cost of the meal including tax and tip. Using a food origin card, pupils determine how far each of the ingredients of a meal traveled to end...
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Lesson Plan
Curated OER

How To Use The Internet To Do Comparison Shopping

For Teachers 9th - 12th
Students learn about the community by engaging in a market shopping project. The lesson plan is for EL learners and key vocabulary is given. The teaching method is using the Spanish and English languages to increase literacy.
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Lesson Plan
Curated OER

Regulation and handling of animal products: a special challenge

For Teachers 7th - 12th
Students examine how food safety affects sustainable animal production and marketing.  In this agriculture lesson students complete several activities including one on groceries and the rules of animal products. 
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Lesson Plan
Curated OER

Day One: Talking about food items

For Teachers K - 12th
Students discover new English vocabulary words for food items. In this ELL lesson plan, students look at grocery store ads and menus to find new vocabulary words for food. They work with the teacher to create a story about a situation in...
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Lesson Plan
Curated OER

Saving Money On Household Items

For Teachers 9th - 12th
Students use sale ads to compare and contrast prices on groceries, electronics, appliances and other goods. Working in groups, students brainstorm ways to save money on these items. This instructional activity is intended for students...
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Lesson Plan
1
1
Curated OER

Let's Make Bread!

For Teachers K - 1st
Students participate in making bread. They are required to follow the recipe and directions given to them by the teacher. A field trip to the grocery store can also be included.
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Lesson Plan
Curated OER

Earth Day

For Teachers 2nd - 3rd
Students practice addition and estimation. They use tens models to solve the problems related to grocery bags and Earth Day. Afterwards, they complete an activity sheet and draw a large grocery bag decorated with Earth Day messages.
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Lesson Plan
Curated OER

Microorganisms: Good Guys or Bad Guys?

For Teachers 6th - 7th
Students discover the role microorganisms play in our lives. In this decomposition lesson, students examine decaying foods and plants in order to analyze the different bacteria that grows. Students discuss the good and bad of...
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Lesson Plan
Curated OER

Market Day

For Teachers 7th - 12th
Young scholars visit their local grocery store and break into groups. Each group performs a different task while taking notes, and then returns back to the classroom to write about what they've witnessed.
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Lesson Plan
Curated OER

Packaging: What a Waste!

For Teachers 8th - 12th
Students examine the environmental and economic impacts of excess packaging. They investigate the price and relative amount of processing and packaging of different food products in a local grocery store, analyze graphs, and complete a...
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Lesson Plan
Curated OER

Mr. Goldman's Good Idea

For Teachers 3rd - 5th Standards
Shopping carts are a modern convenience that many people take for granted. Make sure your pupils do not fall into that category by completing the activities in this plan. There are ideas included for language arts, social studies, math,...