Lesson Plan
Curated OER

Making Ships Biscuits

For Teachers 3rd - 4th
Learners research the types of foods that sailors would eat. They focus on "Ships Biscuits" and discuss the role they played in provided sailors' food. They then make the biscuits. They research the rules of basic food hygiene and put...
Lesson Plan
Curated OER

First-Aid and Emergencies

For Teachers 9th - 12th
High schoolers complete a pre-test to determine what they already know about what to do in an emergency. In groups, they read real-life scenerios and decide what the proper way to handle the situation. To end the lesson, they present...
Lesson Plan
Curated OER

When You're Sick

For Teachers 2nd
Second graders identify symptoms of illness and how they can get better. In this health lesson, 2nd graders use Venn diagrams to categorize what the character of a story did to get well, and different types of symptoms.
Lesson Plan
Curated OER

Health Education: Germs

For Teachers 2nd
Second graders examine germs. In this personal health lesson plan, 2nd graders summarize the methods for preventing the spread of germs through food, water, air, and touch.
Lesson Plan
Curated OER

Fit or Fat?

For Teachers 6th - 8th
Students learn about health by creating healthy snacks, healthy menus, and recording their fat intake with certain foods. In this health lesson plan, students also focus on how exercise can help them stay healthy and loose unhealthy weight.
Lesson Plan
Curated OER

Measurement & Cooking - Rice Krispie Treats

For Teachers K - 2nd
Learners practice their measuring and cooking skills with a box of Rice Krispies. In this culinary instructional activity, students utilize a box of Rice Krispies, butter, marshmallows and utensils to cook a batch of Rice Krispie Treats....
Lesson Plan
Curated OER

Vegetable Twister

For Teachers 2nd
Second graders study the changes in organisms over time. In this Life Science instructional activity, 2nd graders explore how living things react to changes in the environment. Students identify the basic needs of living things.
Lesson Plan
Curated OER

Glitter Germs

For Teachers K - 3rd
Students participate in a fun experiment involving glitter that teaches young children the importance of why they should wash their hands with soap and warm water. They explore that germs can easily spread if they don't properly wash...
Lesson Plan
Curated OER

How Clean are the Laboratory Tables?

For Teachers 9th - 12th
Students participate in an experiment in which they test the cleanliness of the lab tables. They practice using different materials and analyze their results. They answer comprehension questions to end the lesson.
Lesson Plan
Curated OER

Germs

For Teachers 1st
First graders discuss as a class how many of them have sneezed today. They then listen as the teacher explains that germs come out of their nose during a sneeze or when they blow their nose. They then discuss other ways that a person...
Lesson Plan
Curated OER

Hands of Doom

For Teachers 4th - 6th
Students discuss the four essential step used for safe food handling: clean, separate, cook, and chill. They identify the bacteria that can cause food poisoning, practice how to properly wash hands before and after handling food,...
Lesson Plan
Curated OER

Teaching in the Shared Way of Ghandi and Montessori

For Teachers 1st - 3rd
In this differentiated lesson, pupils incorporate different subjects using the Ghandi and Montessori methods instead of the traditional method used in regular schools. In math they investigate shapes, colors and sizes. In writing they...
Lesson Plan
Centers for Disease Control and Prevention

Centers for Disease Control: Bam! Body and Mind: Hand Washing Experiment

For Teachers 3rd - 8th
By conducting two experiments, this activity will help young scholars discover the importance of thoroughly washing hands and the role that plays as a way to prevent the spread of disease.
Lesson Plan
Utah Education Network

Uen: Healthy, Happy Me

For Teachers K - 1st
In this health lesson plan, students will learn about germs and how they are spread. The importance of handwashing is emphasized in this lesson.
Lesson Plan
NC State University

The Engineering Place: Germs

For Teachers Pre-K - 1st
A lesson plan in why it is important to wash your hands so as to prevent the spread of germs.
Lesson Plan
HotChalk

Hot Chalk: Lesson Plans Page: Glitter Germs

For Teachers K - 1st
This lesson plan is designed to give young learners a concrete demonstration as to why they should wash their hands with soap and warm water so they will understand that germs are smaller than the eye can see.
Lesson Plan
Children's Museum

The Children's Museum of Indianapolis: Health House: Food, Fitness and Fun: 24/7

For Teachers K - 1st
Engage your students in what it means to live a healthy life. They'll learn how to read food labels and understand basic nutrition. They'll take part in fun active play and learn about exercise benefits. Learn why healthy habits such as...
Lesson Plan
Utah Education Network

Uen: Washing Hands

For Teachers Pre-K - 1st
Lesson teaching about the importance of washing one's hands to prevent the spread of germs. Includes several simple experiments.
Lesson Plan
PBS

Pbs Nova Teachers: The Most Dangerous Woman in America: Classroom Activity

For Teachers 9th - 10th
Test the efficacy of different types of hand hygiene to stem the transmission of diseases by conducting an experiment using variables and a control group.