Website
US Department of Agriculture

Choose My Plate: Tips to Help You Eat Vegetables

For Students 9th - 10th
Make eating vegetables easy for any meal. This website includes tips for purchasing vegetables, making sure your choices are healthy, and getting kids to eat vegetables.
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Soft Schools

Soft Schools: Nutrition Humans Quiz

For Students 6th - 8th
Take this interactive, multiple-choice quiz over the science of human nutrition, then review your score and any missed questions at the end.
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Soft Schools

Soft Schools: Food Nutrition Quiz

For Students 6th - 8th
Take this interactive, multiple-choice quiz over food nutrition, then review your score and any missed questions at the end.
Activity
Thinkport Education

Thinkport: Designing a Healthier, Happier Meal

For Students 9th - 10th
Using the engineering design process, develop and market a healthy fast food children's meal.
Activity
Thinkport Education

Thinkport: Designing a Healthier, Happier Meal: Explore Possibilities: Math

For Students 9th - 10th
Analyze a sampling of real data to determine how healthy fast food meals for children are.
Handout
Thinkport Education

Thinkport: Designing a Healthier, Happier Meal: Food and Nutrition

For Students 9th - 10th
Learn about the five food groups that are important for a healthy diet.
Activity
Thinkport Education

Thinkport: Designing a Healthier, Happier Meal: Supersizing

For Students 9th - 10th
Understand how portion size affects healthy eating habits.
Activity
Thinkport Education

Thinkport: Designing a Healthier, Happier Meal: Communicate Your Results

For Students 9th - 10th
Create an advertisement for your newly created healthy fast food children's meal.
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McGraw Hill

Glencoe Biology: Nutrition: Self Check Quiz

For Students 9th - 10th
Try these five multiple-choice questions about nutrition. After submitting answers, students can review the material.
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Soft Schools

Soft Schools: Diversity Quiz

For Students 6th - 8th
Take this interactive, multiple-choice quiz over ecological biodiversity, then review your score and any missed questions at the end.
Unit Plan
PBS

Pbs Learning Media: Nutrition: What Your Body Needs

For Students 3rd - 8th
Students explore why some foods are healthy and others unhealthy, they outline the process our body uses to break down foods into forms it can use, and they explain the role nutrition can play in managing diseases, including diabetes.
Article
Curated OER

Kids Health: How Can I Lose Weight Safely

For Students 9th - 10th
Finding the right weight for yourself can often be difficult because most people aspire to loose or gain a few pounds. Find out how you can safely reach a comfortable weight based on your unique body composition. Links to similar sites...
Website
Other

Ady.org: Are Parents and Teens Talking About Sex?

For Students 9th - 10th
This article provides the percentages of parents and teens that talk about sexual relations, why some teens choose not to talk about it, and how it impacts their lives. This site is important for both parents and teens because lack of...
Article
Curated OER

Kids Health: A Guide to Eating for Sports

For Students 9th - 10th
Television ads and magazines are littered with new sports drinks and supplements that claim to enhance performance for athletes. Are these claims proven to be true or just cunning marketing schemes? This article delves into the hype and...
Graphic
Enchanted Learning

Enchanted Learning: Food Theme

For Teachers Pre-K - 1st
This site from EnchantedLearning.com provides food-related activities including nursery rhymes, printables, crafts, and quizzes. Includes pages on the food pyramid, food terms in other languages, famous paintings, and a feature on the...
Activity
Read Works

Read Works: You Are What You Eat

For Teachers 2nd
[Free Registration/Login Required] An informational text about vegetable choices in school lunches. A question sheet is available to help students build skills in reading comprehension.
Graphic
Other

Moms Team: Choosing Low Fat Items at Fast Food Restaurants

For Students 9th - 10th
Find fast-food choices from all major food groups in this chart. Foods are organized into the following categories: "Lower Fat Choices," "Moderate Fat Choices," and "High Fat Choices."
Article
Aetna Intelihealth

Aetna: Inteli Health: High Cholesterol

For Students 9th - 10th
Thorough overview of high cholesterol. Includes information on symptoms, diagnosis, prevention, and much more.
Handout
Other

American Diabetes Association: Food and Fitness: What Can I Eat: Eating Out

For Students 9th - 10th
Learn to make low fat, low sugar, and low sodium food choices, even when eating out. This guide serves as a helpful tool not only for diabetics who need to control their blood glucose levels, but for anyone seeking to eat healthfully,...
Lesson Plan
Alabama Learning Exchange

Alex: You Are What You Eat

For Teachers 6th - 8th
Girls and boys explore the connections between a well-balanced diet and a healthy body. Students keep a food diary, then compare their diet to the recommended daily allowance of food servings. Students use Thinkfinity websites to examine...
Article
Curated OER

Kids Health: Cooking Tips and Resources

For Students 9th - 10th
Cooking can be considered an acquired skill that is perfected in time. The problem with being a teenager is that you haven't had much time to develop this ability. This site provides a basic overview of kitchen considerations, baking...
Lesson Plan
Common Sense Media

Common Sense Media: Finding My Media Balance

For Teachers 4th - 6th
Helping kids learn what makes different media choices healthy or not is a good start. But how do we help them actually make responsible choices in the real world? Help your students create a personalized media plan. Students will reflect...
Graphic
US Food and Drug Administration

Fda: Cool Tips for Kids

For Students 9th - 10th
Teach your students to use the following easy ways to Read the Label at home, in the cafeteria, at the store, and at restaurants.
Article
Curated OER

Kids Health: Figuring Out Fat and Calories

For Students 9th - 10th
Most people know that fats and calories are connected to our weight, but what is their correlation? This article analyzes their relationship and how an understanding of these items can benefit your body. Links to related articles are...

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