Worksheet
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10 Tips for a Germ-Free School Year

For Students 5th
In these reading comprehension worksheets, 5th graders read a story about 10 tips for a germ-free school year. Students then answer 5 reading comprehension questions about the text.
Lesson Plan
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Good Foods to Have on Hand

For Teachers 7th - 10th
Students consider the type of foods that should stock a pantry. In this nutrition lesson, students complete worksheet activities regarding stocking the pantry and preparing one-dish meals.
Lesson Plan
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Food Shopping Tips

For Teachers 12th
Twelfth graders explore different ways of shopping to try to save money.  In this economics lesson, 12th graders participate in a game that explains various shopping tips.  Students generate other shopping tips as a group to...
Lesson Plan
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Hunger and Malnutrition

For Teachers 5th
Fifth graders investigate hunger and malnutrition. In this hunger and malnutrition activity, 5th graders study the importance of proper nutrition. Students explore the scope of hunger and malnutrition problems.
Lesson Plan
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Label Language

For Teachers 2nd - 3rd
Students practice reading food labels. In this nutrition lesson, students bring in examples of food labels and practice identifying the nutrients in each of the foods. Students determine what changes should be done to the food label to...
Worksheet
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Sayings from the Kitchen Exercise

For Students Higher Ed
In this idiom worksheet, students study the meaning of idioms pertaining to the kitchen. Students respond to 10 matching questions 3 short answer questions about the given English phrases.
Lesson Plan
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Food Needs, Food Wants

For Teachers 4th - 8th
Students explore wants and needs. In this family budgeting lesson, students play the Food Money game to help them distinguish between food wants and needs. Students discuss their impressions of the game and food budgets.
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Planning Meals

For Teachers 10th
Tenth graders explore the various types of meals that they can plan each day. In this health lesson, 10th graders develop sample menus for their families. Students create a one dish meal to be sampled by their classmates. 
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Making a Grocery List

For Teachers 3rd - 6th
Student examine the benefits of making grocery lists. In this family budgeting instructional activity, students participate in an activity that requires them to create grocery lists for selected meals that families may share.
Lesson Plan
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The House That Drugs Built

For Teachers 9th - 12th
Students evaluate the long and short term effects of substance abuse on the individual, family, and society. The lesson includes numerous instructional and learning strategies such as role-playing, discussion, research, demonstrations,...
Lesson Plan
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Tooth or Consequences

For Teachers 1st - 4th
Students listen to facts about dental health and watch a tooth brushing and flossing demonstration by the teacher.
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What Can I Do?

For Teachers K - 2nd
Students explore ways to handle conflict. In this mental health lesson, students investigate ways to tell others how they feel and discover that identifying their emotions can help them resolve conflict.
Lesson Plan
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Organic Mechanic Part I

For Teachers 7th - 12th
On day one of the "Organic Mechanic Part I" lesson, learners try to remove the waxy coating of an apple and consider pesticides that may be represented by this addition to our food. On day two, they research pesticides online and...
Lesson Plan
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They Don't Just Eat Grass

For Teachers 6th - 8th
Young scholars consider the USDA daily recommendations to create a "feed" product for middle schoolers. In this Health instructional activity, students learn about the ingredients in feed that is fed to livestock and apply the method to...
Interactive
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Breaking News English: Vegetarianism and Cancer

For Students 5th - 10th
In this vegetarianism and cancer activity, students read the article, answer true and false questions, complete synonym matching, complete phrase matching, complete a gap fill, answer short answer questions, answer discussion questions,...
Worksheet
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Integrating Biology: The Elements in Your Body

For Students 9th - 11th
In this body elements instructional activity, students read about the chemical make-up of the human body and answer questions about the elements.
Lesson Plan
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Food for Thought: Hunger???Around the Block, Around the World LESSON 2: Local Hunger and Malnutrition

For Teachers 9th - 12th
Students examine the difference between hunger and malnutrition. They study the idea of hunger as a theme in literature while discovering how communities can solve hunger problems.
Lesson Plan
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Let the Pyramid Be Your Guide

For Teachers 9th - 12th
Students chart foods on the food guide pyramid and design nutritional food plans that include all the food groups.
Interactive
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Breaking News English: Slimming

For Students 5th - 10th
In this slimming worksheet, students read the article, answer true and false questions, complete synonym matching, complete phrase matching, complete a gap fill, answer short answer questions, answer discussion questions, write, and more...
Lesson Plan
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Computation: How can we use rice to solve problem questions?

For Teachers 4th
Fourth graders graph metric tons of rice produced by various countries.  In this graphing instructional activity, 4th graders follow problem solving steps to answer questions about rice nutrition and then graph the amount of rice...
Lesson Plan
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Teaching Lewis and Clark: Tribal Cultures and Homelands

For Teachers 4th - 8th
Students examine the attributes of the tribes that inhabited the Columbia River Basin. In this Lewis and Clark instructional activity, students participate in a classroom simulation that requires them to participate in a seasonal round,...
Lesson Plan
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Teen Pregnancy

For Teachers 6th - 8th
Young scholars consider the implications of teen pregnancy. In this personal health instructional activity, students discuss how mothers prepare for pregnancy physically and financially. Young scholars compare their daily routines to...
Lesson Plan
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Food Labels

For Teachers 7th - 12th
Students study nutrition and the facts about food labels.  In this investigative lesson students examine food labels and the health facts and serving sizes.
Lesson Plan
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Words in the News Smoking Ban- 15 February 2006

For Teachers 6th - 8th
Students complete vocabulary building exercises before reading an online article. They complete worksheets and an online quiz. They focus on relaltive clauses on the final worksheet. They write a letter about second hand smoke in a...

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