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Connecting School Meals to Classroom Learning

For Teachers 7th - 8th
Students examine the impact of dairy nutrients. In this nutrition instructional activity, students participate in interactive activities that require them to consider how much calcium their bodies need. Students also visit the school...
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Germs and the Body

For Teachers 3rd - 5th
Students illustrate where germs exist, how they can get into and affect the body, and how the body defends itself against them.
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Health In Progress/ Soft Drinks

For Teachers 1st - 5th
Students engage in a lesson that is concerned with the consumption of soft drinks by children. They examine the statistics about the consumption and determine the increase or decrease in individual servings consumed over time. They...
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Dietary Guidelines/Food Pyramid

For Teachers 8th - 11th
Students study the recommended Dietary Guidelines for Americans and the Food Guide Pyramid. They discuss the foods they eat, watch a video about the Food Pyramid and examine actual foods portioned out into recommended serving sizes.
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Jr. Chef Club Delightful Desserts

For Teachers 2nd - 5th
Students identify the fat content in foods. In this nutrition lesson plan, students review the food pyramid and identify foods that are low in fat. Students create a low-fat dessert by using fruit.
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Germs and the Body

For Teachers 3rd - 5th
Young scholars explore biology by completing an illness worksheet. In this human germs instructional activity, students identify how germs are transferred from one body to another and the prevention methods that can be taken. Young...
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It's Sugar Time!

For Teachers 5th
Fifth graders examine how good health depends upon many things, including heredity, lifestyle, personality traits, mental health, attitudes, and the environment.
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Salad Party

For Teachers 3rd - 4th
Students bring different plant parts in order to make one big salad. They observe each part and classify it.
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I Wash My Hands of It!

For Teachers 8th - 9th
Students conduct a survey about hand washing. They view the results and examine "Infection Charts". They research diseases and talk about the importance of handwashing and how they could improve their hand washing habits.
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Anthrax Attacks

For Teachers 6th - 8th
Middle schoolers develop an understanding about the disease Anthrax, how it is transmitted, and its effects on the body. They use this online lesson to research the disease and its impact on human health. Students gain knowledge that...
Worksheet
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Nouns as Adjectives

For Students 3rd - 4th
In this nouns as adjectives worksheet, students read and analyze 7 sentences in which a noun functions as an adjective. Students underline the adjective in each sentence that is often a noun.
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Now That I've Been Analyzed, What's Next?

For Teachers 5th - 7th
Students examine their personal health. In this health lesson, students complete a scavenger hunt based on their BioImpedance (BIA) readings and then write a personal analysis.
Interactive
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Intermediate Sentence Completion: 20

For Students 4th - 6th
In this sentence completion worksheet, students fill in the blank for the correct word for each sentence. Students complete 10 multiple choice questions. Click on "show all" to see the rest of the worksheet.
Interactive
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Intermediate Sentence Completion Exercise 26

For Students 3rd - 5th
In this online interactive grammar skills worksheet, students examine 10 sentences that are missing words and select the appropriate words to complete each of the sentences and match them to the sentences. Student answers are scored...
Worksheet
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Primary Resources

For Students 3rd - 6th
In this teacher website, teachers have access to various worksheets and lesson plans at no cost. Teachers can select from all subject areas for lesson plans, activities, and available resources.
Worksheet
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Intermediate Sentence Completion 1

For Students 6th - 7th
In this ESL worksheet, students read 12 sentences that have missing adjectives or adverbs. From 5 choices, students choose the best word to complete each sentence.
Worksheet
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Use of the Verb "Keep"

For Students 6th - 8th
In this phrasal verb worksheet, students write translations for different meanings of the verb "keep", complete sentences and make up new ones with "keep".
Worksheet
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Food Types

For Students 5th - 10th
In this food activity, students fill in the blanks, write nutrients, answer true or false questions, and answer short answer questions about food. Students complete 25 questions.
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Breaking News English: Scientists Discover Healthier Pizza

For Students 5th - 10th
In this English worksheet, students read "Scientists Discover Healthier Pizza," and then respond to 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about the selection.
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Fast Food Junkie

For Teachers 4th
Fourth graders study their favorite fast food meal and analyze their nutritional value.
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Movement concepts

For Teachers 3rd - 4th
Learners recognize the connection between food labels and exercise. In this health lesson, students understand how many times they need to dribble to work off a snack.  Learners answer questions about the exercise.
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Food Pyramid and Dietary Guidelines

For Teachers 3rd
Third graders complete activities and worksheets to explore the Food Guide Pyramid and Dietary Guidelines .
Worksheet
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Breaking News English: Breakfast Helps Girls Stay Slim

For Students 5th - 10th
For this English worksheet, learners read "Breakfast Helps Girls Stay Slim," and then respond to 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about the selection.
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Research and Report

For Teachers 4th - 8th
Students use the Internet and other resources to locate, read and summarize information relevant to the Heart.

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