Lesson Plan
Curated OER

Mended Hearts, Broken Hearts, Healthy Hearts, Half-Hearted

For Teachers 3rd - 5th
Students integrate locomotor movements with nutrition information. They solve simple math functions related to the calories-per-gram contents of each nutrient and perform fitness activities to match the number of calories contained in...
Lesson Plan
Curated OER

The "Heart" of the Problem

For Teachers 7th - 9th
Young scholars explore mathematical operations while studying nutrition. In this physical fitness lesson, students explore calories, pulse rate, and the circulatory system. Young scholars use mathematical data to create a healthy...
Lesson Plan
Curated OER

Where Does the Blood Go?

For Teachers 3rd - 5th
Students investigate where the blood in our hearts travels by observing a diagram in class.  In this cardiovascular lesson plan, students examine their own heart by checking their pulse in class.  Students investigate a human...
Lesson Plan
Kenan Fellows

How Does an Unhealthy Diet Influence our Health and Well-Being?

For Teachers 9th - 12th Standards
You are what you eat, or so they say! After surveying family and friends on a week of eating habits, learners analyze the data for patterns. They compare different variables such as fats and cost, fats and calories, or fats and LDLs. 
Lesson Plan
Curated OER

Goal Setting

For Teachers 6th - 12th
Students understand how they can incorporate dietary guidelines in their daily life.  In this investigative lesson students set dietary goals and incorporate an activity to learn how to create a new seed variety while studying...
Lesson Plan
Curated OER

Advanced Algebra: Do You Feel Lucky?

For Teachers 9th - 12th
Students explore the realm of mathematical probability while playing a game of chance. after constructing paper rockets, they fire it enough times to determine the probabilities of the rocket traveling past a marked distance and of it...
Lesson Plan
Curated OER

Ice Cream in a Bag!

For Teachers 2nd - 3rd
Students follow a recipe to make ice cream. In this ice cream lesson plan, students make their own ice cream by measuring out ingredients and following directions.

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