Lesson Plan
Curated OER

Graph Those Stickers!

For Teachers 1st - 2nd
Students graph fruit. In this graphing instructional activity students create a graph using fruit label stickers. Students place a sticker on the graph when the fruit has been consumed.
Lesson Plan
Curated OER

Lesson 3: Vary Your Veggies and Focus on Fruits

For Teachers K - 2nd
Learners explore fruits and vegetables.  In this nutrition instructional activity, students generate a list of all known fruits and vegetables.  Learners cut out and compile pages for a weekly fruits and vegetable...
Lesson Plan
Curated OER

Tally Time

For Teachers Pre-K - 5th
Students create a tally chart. In this math and health lesson, students discuss healthy foods and create a tally chart showing the number of students who like to eat healthy foods.
Lesson Plan
Curated OER

Nutrition: Gregory the Terrible Eater

For Teachers 1st - 2nd
Students listen to a story about a goat who craves human food. They discover the four basic food groups and discuss what they might eat if they were terrible eaters. Students retell the story by looking at the pictures. They complete...
Lesson Plan
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Curated OER

Food Pyramid Power: Looking Back and Moving Forward

For Teachers Pre-K - 2nd
Young scholars show their knowledge of properties of objects as it pertains to sorting and creating patterns. For this food pyramid power lesson, students show their ability to use whole numbers in different representations by appling...
Lesson Plan
Curated OER

Name Fame

For Teachers 1st
First graders learn the uniqueness of their names by reading the book, Chrysanthemum, and completing other integrated math counting and graphing activities.
Lesson Plan
Curated OER

Sleep Central

For Teachers 1st
First graders explore healthy and unhealthy sleeping habits. They make a class graph of the total number of hours students, as a class, sleep for the week.
Lesson Plan
Curated OER

Halloween Candy/ Sugar Content

For Teachers 4th
Fourth graders examine the amount of sugar contained in Halloween candy by looking at nutritional labels from candy bars. They figure out ways to encourage people to reduce the amount of sugar they eat at this holiday. They look at the...
Lesson Plan
Curated OER

Give it Back from a Snack

For Teachers K - 2nd
Students conduct and analyze a survey about snacks. In this graphing lesson, students ascertain which snacks would be the best choice for the community. Students hold a sale and decide how the money could best be spent for the school...
Lesson Plan
Curated OER

Health Education: Sports Protection

For Teachers 4th
Fourth graders look at personal protective equipment. In this personal health lesson plan, 4th graders identify personal protection equipment needed for sports and recreational activities.
Lesson Plan
Curated OER

Pollution in the Air and the Water Pollution Solution

For Teachers 3rd - 5th
Young scholars explore air pollution. In this ecology and air pollution lesson, students perform an experiment in which a Vaseline coated lid is placed inside and outside the classroom. Young scholars make predictions and then record...
Lesson Plan
Curated OER

What Is It? Tommy Tastes

For Teachers K
Students complete multi-curricular to learn about senses and sensory words. In this sensory words lesson, students discuss the five senses and the anatomy of a tongue. Students complete a food tasting activity and find descriptive words...
Lesson Plan
Curated OER

How Do I Measure Up?

For Teachers 1st - 3rd
Students measure and record weights and heights and compare to others in the class as they find out more about their bodies.
Lesson Plan
Curated OER

The Five Senses

For Teachers K
Study various objects and help kindergarteners use their five senses to classify the objects. They are presented with various objects and then use their five senses to sort and classify the objects. Then they use a Visual Ranking Tool to...
Lesson Plan
Alabama Learning Exchange

Food Guide Pyramid - TV and Peers

For Teachers K - 2nd
Learners identify foods that belong in each group on the food guide pyramid. They discuss how TV and peers may negatively influence eating habits.