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Make a Peace Windsock

For Teachers 1st - 4th
Students explore "peace." In this character development lesson, students define "peace" and discuss instances that reflect examples of peace. Students create a windsock using symbols for peace. Directions for the windsock are given.
Lesson Plan
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Female Adolescent Identity Formation: Am I Powerful or Powerless?

For Teachers 10th - 12th
Students explore the "coming of age" process experienced by adolescent girls on their journey from children to adulthood. They focus on the middle years or limbo period in which girls decide who they want to become as women or rather,...
Lesson Plan
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Be a Food Explorer

For Teachers 3rd - 5th
Learners discover the origins of fruits and vegetables. In this nutrition instructional activity, students research how fruits and vegetables came to the United States via trade routes.  Resources are provided.
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Microbe Experimentation

For Teachers 7th
Seventh graders study microorganisms in their environments by experimenting with milk products. In this microbes lesson, 7th graders read background information about microorganisms in yogurt and soured milk. Students then follow a...
Lesson Plan
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Entomologists on Safari: On the Hunt for Mosquitoes

For Teachers 6th - 8th
Students research about the symptoms of West Nile Virus. In this health lesson, students play the role of scientists investigating mosquito activity in a fictional community. They suggest ways to prevent West Nile virus infection by...
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What Happens When You Eat?

For Teachers 8th - 10th
Learners explore digestion. In this Human Body lesson plan, students participate in six different activities pertaining to the Digestive System. Learners gain understanding of digestion through experimentation and investigation. Students...
Lesson Plan
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Be A Food Explorer

For Teachers 3rd - 5th
Students read about and discuss the origin of many different fruits and vegetables. Students complete surveys, sample a variety of new foods and write about their reactions. They commit to trying at least three new foods.
Lesson Plan
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Southeast Asian Food and Culture

For Teachers 9th - 12th
Young scholars become familiar with some of the food of Southeast Asia. The explore various examples of how culture has been shaped through the influence of food within Southeast Asia.
Lesson Plan
Curated OER

Wheat: Ancient and Ageless

For Teachers 6th - 10th
Pupils label the parts of a wheat plant on a worksheet. In this Egyptian farming lesson, students thresh a wheat stem and estimate the amount harvested. Pupils research Ancient Egypt online.

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