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Lesson Plan
Cornell University

Mechanical Properties of Gummy Worms

For Students 9th - 12th Standards
Learners won't have to squirm when asked the facts after completing an intriguing lab investigation! Hook young scholars on science by challenging them to verify Hooke's Law using a gummy worm. Measuring the length of the worm as they...
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Lesson Plan
Curated OER

Worms and Spiders: "Critters That Crawl"

For Teachers K
Students complete a unit of lessons on spiders and worms. They discuss worm and spider characteristics, create a garbage garden, observe worms, create gummy worm prints, read the book, 'The Very Busy Spider,' and construct a spider and...
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Lesson Plan
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Baylor College

Animals' Needs

For Teachers K - 3rd Standards
Explore the wonderful world of earthworms as your class learns about the requirements of animal life. After building soda bottle terrariums, students observe worms over the course of a couple weeks, building an understanding that all...
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Lesson Plan
Curated OER

The Gummy Worm Lab

For Teachers 6th - 8th
Middle schoolers participate in a lab experiment with gummy worms. In groups, they record the qualitative and quantitative observations during the lab. They use their senses to make inferences about the experiment and share them with...
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Lesson Plan
Curated OER

Beautiful Birds

For Teachers K
Students engage in a lesson plan that is about birds while taking part in a variety of activities that are like the following. They play a game that is used for increasing memory while using bird pictures. Students also create a collage...
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Lesson Plan
Curated OER

Bugs Lesson Plan

For Teachers K
Students complete a unit of lessons on insects. They participate in a bug hunt, construct paper flowers, discuss pollination, create bug paperweights and insect mobiles, play bug charades, and participate in a bug scavenger hunt.
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Lesson Plan
Curated OER

Learn How Baby Birds Survive

For Teachers 4th - 5th
Students role play baby and mother owls. They learn how owls are fed and figure out which type of beak will work for different kinds of food. Students do this by using chopsticks, tweezers, forks and toothpicks to try and pick up...