Curated OER
Popping Up Bluebonnets!
students make 3-d bluebonnets Using popcorn and powder paint. They students create a field of bluebonnets on a bulletin board or wall space with their hand-made bluebonnets. students color leaves and stem of the bluebonnet outline with a...
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Know Your Nose: Learning About the Sense of Smell
Students explore their senses of smell. In this sense of smell lesson, students read The Popcorn Dragon and research the sense of smell on a designated website. Students identify scents and play an Internet game based on the sense of smell.
Curated OER
ABOUT ALL YOU CAN EAT: Superfoods
Students trace back through time to see how the nutritional value of food consumed was enhanced. In this nutrients lesson students complete several activities that show the mass of food, and its PH value.
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Making Predictions
First graders write with his or her pencil on a worksheet created by the teacher his or her prediction of whether each part of a pumpkin will sink or float. They drop each of five objects in the water one at a time allowing enough time...
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Obis Oil Spill
Students explore environmental challenges by participating in an oil spill simulation. In this water safety lesson, students discuss why oil spills happen and how their impact affects the entire ecosystem. Students utilize popcorn,...
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Assessment & Evaluation
Seventh graders study elapsed time, radioactive decay and half-life. In this time machine lesson students complete several activities and view a presentation.
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Dig Magazine Archeology Quiz #16
In this Dig Magazine archeology worksheet, learners complete a 5 question quiz. Answers and links to additional resources are included.
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Butterfly Life Cycle
Create colorful butterfly models that display the stages in a butterfly's life with young learners. They will identify the stages in a butterfly's life cycle. Then they will create a butterfly model, arranging the stages of a butterfly's...
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Striking a Balance
Young scholars demonstrate understanding of food chain by assuming roles of animals, playing tag, and simulating feeding relationships.
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Striking a Balance
Students explore the many different food chains. They participate in a game in which the class is divided into the different parts of the food chain.
Curated OER
It's too loud!
Investigate soft, loud, and dangerous sounds. Little ones put a check next to the sounds that are loud, an X next to ones that are soft, and circle the ones that would require protective ear wear. Tip: Get out a tape player or computer...
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Midnight Dumpers
Students explain how pollution affects ground water. They participate in a simulation to discover the location of an illegal dump. Students explore the monetary benefits, risk and environmental concerns are factors in business decisions.
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Food Chain
Third graders role-play various organisms from a food chain to illustrate how a food chain works. In relay style, 3rd graders fill their cups (stomachs) and, in turn, fill a larger organism's cup (stomach) to visualize the importance of...
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Bat and Moth
Students stand in a circle, with two in the center. The center students are the bat and moth. They are both blindfolded, and the bat must catch the moth. The bat shakes a can, and the moth must reply by shaking his/her can, also. After...
California Academy of Science
Sustainable Fishing in the Philippines
Understanding the importance of sustainable fishing practices is fostered through a classroom game. In small groups, the class plays a fishing game where they can see first-hand, the effects of thoughtless fishing practices. After the...
Curated OER
All About Me: My Senses
Students describe the basic senses and then use their senses to describe what they learned.
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Introducing the Five Senses
Students use their five senses to guess what is in the microwave. In this five senses lesson, students use their senses to guess what is cooking in the microwave. Students are introduced to new vocabulary and listen to the book My Five...
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Carrot Sticks or French Fries?
Students investigate the influence of fast food brand names on food choices and analyze the factors that contribute to branding preferences. They write an opinion essay on the corporate responsibility to influence food choices.
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What's the Matter?
Young scholars explore matter. In this matter and technology lesson, students locate examples of solids, liquids, and gases inside and outside the classroom, and record their findings in a graphic organizer. Young scholars listen to...
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Lesson Plan One: Introduction to the Five Senses
Young scholars listen to book See, Hear, Touch, Taste, Smell, by Melvin Berger, and explore five senses and sense organs
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Using My Senses
Students observe crickets in the terrarium. Have them record in their journal any evidence of crickets having senses. Then they answer questions like these: How do they use their sense organs? Where are they are located?
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Comparing Different Types of Corn
Students explore different types of corn. In this science lesson, students compare sweet corn, field corn and Indian corn. Students gather specific information. Additionally, students discuss their findings.
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Hopi Agriculture
Students discuss the farming practices of the past and present of the Hopi people and discuss the importance of corn. In this Hopi agriculture lesson plan, students also plant their own seeds of corn.
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Animal Adaptations: Focus on Bird Beaks
Sixth graders explore bird beaks as animal adaptation. In this bird adaptation instructional activity, 6th graders conduct an experiment to determine the connection between the shape of a bird's beak and the food it eats.