Worksheet
Curated OER

Farm Vocabulary List and Definitions

For Students 4th - 5th
In this farm vocabulary worksheet, students learn 15 words pertaining to farming, agriculture and farm animals. Students read definitions for each word. There are no questions to answer.
Assessment
Curated OER

ESL: Homonyms Quiz #21

For Students 4th - 6th
In this homonym quiz learning exercise, learners complete a total of 20 multiple choice questions, choosing the correct homonym to fill in blanks in sentences. 
Lesson Plan
Curated OER

Science in Your Shopping Cart

For Teachers 3rd - 4th
Students research the use of science in food production in the United States. In this science and food lesson, students visit a specific website to learn about the science used in various food products for United States consumption.
Lesson Plan
Curated OER

Cows, Worms, and Compost

For Teachers 3rd - 6th
Students study decomposition. In this decomposition instructional activity, students discuss the background information about decomposition. Students then complete the 'Chew It Twice' worksheet.
Lesson Plan
Curated OER

Nutrition: Why do we need rice in our diet?

For Teachers 2nd
Second graders discover what the Food Guide Pyramid represents. In this health lesson, 2nd graders experience the types of foods represented in each of the groups found in the pyramid. As part of this lesson, students discover one food...
Worksheet
Curated OER

Breaking News English: Human Bird Flu Spreads to Western Turkey

For Students 5th - 10th
For this English worksheet, students read "Human Bird Flu Spreads to Western Turkey," and then respond to 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about the selection.
Lesson Plan
Curated OER

Food Safe Consumer

For Teachers 6th - 9th
Young scholars explain how to prepare and keep food safely. In this health science instructional activity, students research common mistakes and tips for maintaining a clean kitchen. They identify main causes of foodborne diseases.
Lesson Plan
Curated OER

Keep that Zip! Nutrients: Zinc, Iron, Protein

For Teachers 6th - 8th
Learners explain the importance of zinc, iron and protein. In this biology lesson, students create a brochure containing information about the three nutrients. They share their brochure in class.
Interactive
Virginia Tech

Virginia Cooperative Extension: 4 H Virtual Farm: Poultry

For Students 3rd - 8th
Find answers to all kinds of questions about how chickens are raised on the poultry farms of Virginia. Meet a poultry farmer, learn about the commercial poultry industry, watch a chick hatch, and learn how to judge quality eggs and...
Website
US Department of Agriculture

Fsis Recalls: Meat, Poultry and Egg Products

For Students 9th - 10th
Press releases from 2000 that document meat and poultry recalls in the United States. Contains archives of recalls in previous years.
Handout
Other

Barnyard Palace : Poultry

For Students 3rd - 6th
Six and a half billion in the United States each year! Chickens, that is. Find out more by looking at this site. Click on the pictures to enlarge them.
Interactive
Virginia Tech

Virginia Cooperative Extension: 4 H Virtual Farm: Poultry: Virtual Hatch Project

For Students 3rd - 8th
A virtual chicken-hatch project takes students into the world of egg incubation and embryonic development.
Website
University of Missouri

University of Missouri: Prevention of Poultry Disease

For Students 9th - 10th
This brief but interesting site examines the causes of poultry disease and the measures needed to prevent disease in the flock.
Website
Other

Feather Site: The Poultry Page

For Students 9th - 10th
A good description of all of the different types of poultry that are raised in the U.S.
Primary
Thomson Reuters

Find Law: u.s. Constitution: Schechter Poultry Corporation v. United States (1953)

For Students 9th - 10th
This resource contains the full text of the opinion delivered by Chief Justice Hughes of the Supreme Court. This case was about unfair competition.
Website
University of Massachusetts

University of Massachusetts: Meat and Poultry

For Students 9th - 10th
At this site from the University of Massachusetts you can read about the different foods that are known for being "Important sources of protein, iron, zinc, and B vitamins." Learn to cut your consumption of fat, while still benefitting...
Handout
University of Guelph

Department of Animal and Poultry Science: Digestive System

For Students 9th - 10th
The main focus here is on the comparative anatomy of animals raised for meat. Beware of the photographs, as they are dissection photos.
Graphic
Curated OER

Feather Site: The Poultry Page

For Students 9th - 10th
This FeatherSite is full of pictures, videos, articles, and general information on all varieties of poultry.
Website
US Department of Agriculture

Usda: Tips to Help You Make Wise Protein Food Choices

For Students 9th - 10th
Make wise choices when eating from the protein group. This website advises you to eat lean cuts of beef, trim visible fat off of meat and poultry, eat fish "rich in omega-3 fatty acids," and read food labels for nutritional information.
Activity
Illinois Institute of Technology

Oyez: Schechter Poultry Corp. V. United States (1935)

For Students 9th - 10th
This U.S. Supreme Court case declared the National Industrial Recovery Act (NIRA) of the New Deal illegal because of the issue of separation of powers. The 'Case Basics' links have documents and more information from the court case.
Lesson Plan
Other

United Poultry Concerns: Hatching Good Lessons

For Teachers Pre-K - 1st
A collection of lessons on how to teach elementary students about chickens without actually hatching them in the classroom, which is not the best for the animals.
Graphic
Curated OER

Web Gallery of Art: The Poultry Seller

For Students 11th - 12th
An image of "The Poultry Seller", created by Gabriel Metsu in 1662 (Oil on oak panel, 62 x 46 cm).
Graphic
Curated OER

Web Gallery of Art: Poultry

For Students 11th - 12th
An image of "Poultry", created by Gijsbert Gillisz De Hondecoeterz (Oil on panel, 54 x 74 cm).
Website
Other

Kiddy House: All About Chickens for Kids and Teachers

For Students Pre-K - 1st
This comprehensive resource features everything you want to know about chickens. Students and teachers will "cluck" when they explore this site.

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