Learners predict the product of chemical reaction using the solubility rules. In this chemistry lesson, students balance ionic equation. They perform a lab to check if their predicted products are correct.

Students calculate the concentration of different solutions. In this chemistry lesson, students explain what a solution is. They explain ways to change the concentration of a solution.

Pupils identify the different types of milk available in the market. In this adult health science instructional activity, students compare their nutrition information. They read milk labels and analyze the nutrients in it.

In this science worksheet, students locate and identify various vocabulary terms related to earth science. There are 44 words/phrases located in the puzzle.

In this water systems instructional activity, students refer to their textbook to complete questions about the amount of water on earth and the portion of water in various forms. Students review porosity, permeability, and water table....

Lively, vivid colors can add pizzazz and turn a dull photo into a work of art. Learn how changing the saturation levels of the colors in your photo can really make it pop.

Given scenarios, graphs, diagrams, or illustrations, the student will determine the type of solution such as saturated, supersaturated, or unsaturated.

After defining saturation, this site provides an example and then begins an activity called "Experimenting with Saturation," involving degrees of saturation and saturation with images.

[Free Registration/Login may be required to access all resource tools.] Saturation and the difference between saturated and unsaturated solutions.

[Free Registration/Login may be required to access all resource tools.] Definition of a saturated hydrocarbon, how it is named and the shapes it forms.

This site combines the elements of brightness, hue, and saturation to see differences in color in the things around us. Each element is dealt with individually and is incorporated into an activity involving all three.

Many essential chemical reactions and natural biochemical processes occur in liquid solutions, so understanding the chemical properties of liquid solutions is fundamentally important. This project will challenge you to discover how much...

A discussion of how future technologies will affect our well-being.

Choosing two different powders, students will evaluate the properties of the materials and if the materials, when mixed with 50 ml of water, make a mixture or solution. They will examine the difference between a mixture and a solution...

For this problem, students use an exponential equation to investigate the warming up of a cold beverage on a summer day and analyze a graph to estimate temperatures. Aligns with F-LE.B.5 and F-BF.B.

The meaning of vapor pressure is introduced. The distinction between evaporation and boiling is discussed and explained. The reason that liquids undergo vaporization is explained.

In this lesson plan students are introduced to heart-related data, such as blood pressure and oxygen saturation. They will also learn basic information about the heart and circulatory system.

Learn how concentration, evaporation, and saturation affect the concentration of a solution.

[Free Registration/Login may be required to access all resource tools.] Students discover the structure of a triglyceride and distinguish between saturated and unsaturated fats. They also investigate structure of a phospholipid and a...

Learners can use this web-based activity to study solutions, as far as the intermolecular attractive forces that allow or do not allow a solvent to dissolve in a solute. Also discussed includes the solubility rule "like dissolves like"...

[Free Registration/Login may be required to access all resource tools.] In the following online tutorial students will list examples of solutions made from different solute-solvent combinations and explain three factors that affect the...

This overview of lipids explores triglycerides, saturated and unsaturated fat, steroids, waxes, and the role of lipids in energy.

In this hands-on instructional activity, students use candy to construct models of nutrients (carbohydrates, proteins, and fats). Create visualizations that will aid in learning about dehydration synthesis and bond saturation in fat...

This site from Georgia State University discusses the meaning of the terms hue, saturation and brightness. Thorough, meaningful explanations and outstanding graphics.