Curated OER
Mighty Minerals
Students investigate the physical and chemical characteristics of minerals. They make a list of the uses of minerals found in Illinois. They write a report individually based on their observations.
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Red Means Danger
Students describe some common pests. They study three levels of pest control from the IPM pyramid.
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Identifying Food Nutrients
Students pretend they are a food-quality tester. They develop a kit to test food for sugars, starches, proteins and lipids. They answer questions to complete the lesson plan.
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Chromatography
Young scholars investigate the separation of mixtures using plant pigments. Using everyday items, they demonstrate the separation of pigments in plants through the process of chromatography.
Alabama Learning Exchange
What Burns When a Candle Burns? an Introduction to Using the Scientific Method
Middle schoolers use the scientific method to discover the role of a candle's wick and how radiation allows candle wax to change from solid to liquid to gas. They work in small groups to use the steps of the scientific method approach in...
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Concentration and Reaction Rates
Students investigate how varying the concentrations, volumes, and other factors affects reaction rates. Students design and conduct investigations to obtain data used to create graphs of an uncatalyzed reaction vs. a catalyzed reaction....
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DESKTOP ELECTROPHORESIS LAB - MOVING MOLECULES
Students build efficient electrophoresis systems for less than $15.00 each and use them to demonstrate electrophoresis ability of stain molecules and materials such as DNA.. They know that electrophoresis is a technique used for the...
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Enzymes and Jell-O
Students test for the presence of enzymes in fruit and the specificity of those enzymes. They identify the susceptibility of enzymes to certain environmental factors such as temperature and pH in the enzymes environment.
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An Introduction to Classification
Sixth graders explore, analyze and study the history of classification systems and the scientific processes that influenced modern classification methods. They evaluate why classification and binomial nomenclature are necessary to the...
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Plant Classification
Students share with the class how they think plants are classified and are assessed on their prior knowledge. They use a packet to complete throughout the week at their own pace, which includes various activities to familiarize...
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Exploring Ecology
Students explore the basics of ecology. They discuss ecological succession, the water cycle and human impacts on the environment. Students explore the owls, succession, the human impact on the environment and complete the "Incredible...
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Sour Acids and Bitter Bases
Students explore acids and bases. They experience the sour taste of acids and the bitter taste of bases by tasting substances such as chocolate, lemon juice, and baking soda. in addition, they complete a worksheet for individual assessment.
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Peanut Processes
Students use the senses are to make observations about phenomena. They use a peanut and its shell as the object of a series of observations. In addition, they complete a drawing with their written observations to use as a guide to choose...
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Condensation and the Water Cycle
Students explore the natural distallation process that occurs in the water cycle. They use plastic cups and cotton swabs to observe the condensation process that is evident in the water cycle.
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Activity #9 Tye Green Blob
Students comprehend that a chemcial change produce substances with a different composition and physical and chemcial properties. They state the differences between physical and chemical changes. Pupils observe changes that occur during...
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Growing Tomatoes from Seed
In this growing tomatoes worksheet, learners experience and participate in the process of growing tomatoes over a three or four month span of time. Students follow six directives in producing tomato plants.
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Growing Tomatoes From Seed Activity
In this growing tomatoes worksheet, students plant tomato seeds in February, and follow their growth through the summer break. They observe and investigate the plant growth from seed to plant.
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Exploring the Physical and Chemical Properties of Polymers
Students identify the physical and chemical properties and explore the differences. In physical and chemical property instructional activity students test polymers for the differences between the physical and chemical properties,...
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Alternate Theory of Color Perception
Pupils use the color wheel, matches, masking tape, and slides to view an alternate theory of color perception. In this color perception lesson plan, students discuss the different theories and processors.
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Solar S'Mores
Students investigate solar energy. In this solar energy lesson, students compare how heat is absorbed in light-colored objects and dark-colored objects by making S'mores.
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Solar S’Mores
Students cook with the power of the sun. In this solar energy lesson, students explore solar cooking as they apply scientific principles to cook s'mores.
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Do Plants Need Sunlight?
Learners investigate whether plants need sunlight to survive. In this plant lesson, students experiment with plants to learn about chlorophyll that plants get from light sources.
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Contaminated Drinking Water
Students investigate drinking water. In this water lesson, students discover if the water we drink is safe by participating in an experiment. Students use water and vinegar to observe how drinking water can be contaminated.
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Playing With Polymers
Students explore the world of polymers. In this chemistry activity, students make polymers and observe their properties. Follow-up questions and extension activities are included.