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A Catering Idea
Students plan meals, create a shopping list, determine the cost of the meal, including incidentals such as labor and electricity used. In addition, they consider the cost of plates, table cloths, napkins, etc. Students prepare a meal and...
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Eating and Drinking
In this grammar activity worksheet, students write out complete sentences about a shopping list. Students are learning the proper times to use, "There is" and "There are". Students then write the conversation between the waiter and...
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Beat the Cheats
Students read an online article and participate in Language Arts activities associated with it.
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Fall Clothing Sale
Learners shop for clothing. In this fall clothing sale instructional activity, students examine circulars for items to purchase within their budget.
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Cost Comparison
Students take a tour of a produce department in a grocery store. They explore the concepts of money and a budget. They complete problem solving activities and taste different fruits and vegetables.
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Packaging: What a Waste!
Students examine the environmental and economic impacts of excess packaging. They investigate the price and relative amount of processing and packaging of different food products in a local grocery store, analyze graphs, and complete a...
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Fair Chocolate?
Students discover how chocolate is traded fairly. They examine ethical shopping and their power as a consumer to buy goods from the countries we want to. They discover where to buy fair trade products.
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Agriculture
Students examine the types of agriculture in their own state and in their local community. They examine how food makes it to their local grocery store. They compare data from different states.
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Plan A Meal For A Family Of Four
Fourth graders use critical thinking skills in order to plan a meal for a family of four. They integrate the knowledge of the Food Pyramid in order to make the meal acceptable. Students use a budget and then create a list for shopping...
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Labelling
Students assess the difference between "use by" and "best before" date markings on food items bought at a grocery store or some other establishment. They determine whether or not stored food is safe to eat and practice developing...
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Where to shop?
Students study a topic of an environmental nature that is relevant to them (as individuals) on a local level, but with global implications. They consider whether their family's shopping habits have any lasting effects on the environment.
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Brain Boosters - Using Money
If you have to feed 8 people are given a $20 budget at the grocery store, what will you buy? Have your youngsters complete these story problems and see how they plan on solving this challenge.
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Money Matters
Students explore the concept of money. In this money instructional activity, students role play an economy. Students are divided into three categories- the money factory, construction workers, and the grocery store. Students work...
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Where We Buy Food
Second graders investigate how to buy food by going to the store. They use pictures of farming and different types of food to engage in the lesson. It includes key vocabulary that puppets use while telling a story to the students. They...
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"I Want to Return This" Dialogue
In this ESL worksheet, students complete a dialogue from a store. Students fill in the blank for 23 spaces using a scenario of returning a purchase at a store.
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Supermarket Assignment
For this economics worksheet, students follow the provided instructions to identify substitute and complimentary goods at their local supermarket. Students respond to 21 short answer questions about the experience.
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New Blouse and Hat
In this ESL cursive practice worksheet, learners trace the words in 2 paragraphs to practice their cursive writing. The paragraphs are about a girl named Carla who needs to buy a new blouse and hat.
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Misplaced and Dangling Modifiers - Exercise 4
Teachers who are looking for resources to supplement their teaching of misplaced and/or dangling modifiers in writing should enjoy this worksheet, and the interactive activities embedded in the sheet. Students complete twenty multiple...
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Basic Food Items
Students explore healthy eating by defining food vocabulary terms. In this food purchasing lesson, students utilize word/picture cards to participate in a food identification activity among their classmates. Students read a list of food...
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Fill In The GAPP
Youngsters discover what recycling is and identify things that can be recycled. They use both video and Internet resources to aid them in their study. This is a well-designed lesson with excellent activities and a nicely-written letter...
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By the Pound
Agriculture surrounds us every day; incorporate measuring tools into a study of Oklahoma's agricultural industry! Small groups read an informational text (included) before visiting stations where they investigate prices of various...
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Wants and Needs
Here is an outstanding lesson on wants versus needs designed for 1st graders. Pupils listen to the book, Something Good which presents themes on wants, needs, choice, resources, and counting money. Pupils complete worksheets embedded in...
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You're Wearing Your Plants!
Students examine the many uses of plants and trees by looking at their clothing. They make lists of products that come from plants and trees and their uses.
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Build a Burger
Here is an outstanding lesson on food groups, nutrition, and diet. In it, learners focus on hamburgers! They take a close look at the products that go into making a hamburger, conduct taste tests on samples, discuss the nutritional value...
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