Curated OER
The ABCs of Healthy Foods
First graders, after reviewing the food pyramid, look for fat, sugar, and salt in food.
Curated OER
A Cultural Celebration
Students explore the Mexican ritual of Dia de Los Muertos, or the Day of the Dead. They make sugar skulls using math measurement and artistic expression and become more aware of this Mexican holiday.
Curated OER
Crystals: What Are They and What Holds Them Together
Students are introduced to the characteristics of crystals and what keeps them together. Using the Periodic Table, they examine the various elements and develop a model of an atom. In groups, they place sugar and salt in petri dishes...
Curated OER
Boxing On
Students participate in five center activities in which they construct three dimensional objects using cubic centimeter manipulatives such as sugar cubes and toothpaste boxes. They determine the volume of the objects. They build a model...
Curated OER
You Are What You Eat
In this food pyramid activity, students complete the food pyramid helping Junie B. eat less sugar and more grains. Students draw pictures of their favorite foods in each of the food groups.
Alabama Learning Exchange
Showing the Difference between Erosion and Weathering
Learners explore the concepts of weathering and erosion. After viewing pictures of both erosion and weathering, young scholars work in pairs to conduct an experiment with sugar cubes, water, sand, and a straw. They write their...
Curated OER
Grab Quick and Easy Snacks
In this healthy eating worksheet, students complete a maze. Students avoid the pictures of the "dead end" snacks high in sugar, fat and calories. There is a tuna pita sandwich recipe on the page.
Curated OER
Milk Makes Me Sick
Students experiment with lactase to find out how milk sugar is broken down in the body. For this enzyme lesson, students use glucose strips to investigate the breakdown of lactose into glucose and galactose for milk digestion in the...
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How Many Apple Seeds?
Students complete activities for an apple themed lesson. In this math and language arts lesson, students read an apple book and guess how many seeds are in an apple. Students draw pictures of apples and use a bobby pin to take the seeds...
Curated OER
Breathing Yeasties
Students show how microorganisms and the carbon cycle interact. In this microorganisms lesson plan, students show this by using yeast, sugar, and water, and observe the energy flow.
Curated OER
Breakfast, Off to a Good Start
Students discover the benefits of eating a healthy breakfast. In this adult health lesson, students compare the characteristics of breakfast eaters and nonbreakfast eaters. They examine cereals for their fiber and sugar content.
Curated OER
Deposition
Students follow carefully designed instructions to bond silver to glass thus creating a mirror. The process used, Brashear's Process, uses sugar rather than formaldehyde to reduce the compounds, but many of the chemicals are dangerous,...
Curated OER
Science: Avalanche!
Eighth graders examine avalanches after reading excerpts from John Muir's book, "The Yosemite." In small groups, they conduct experiments with flour, sugar, and potato flakes representing different snow consistencies. Then, 8th graders...
Curated OER
Dirt Cups
After a hard day examining and dissecting worms, why not put your feet up and snack on a few? Here is a really cute idea that can be used to celebrate Earth Day or to accent a thematic learning experience. Kids use clay pots, gummy...
Curated OER
Compare and Contrast Type 1 and Type 2 Diabetes
Young scholars use graphic organizers to compare and contrast Type 1 and Type 2 diabetes. In this diabetes instructional activity, students are given information on the two major types of diabetes. They analyze how to compare and...
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The American Revolution
Eleventh graders read and analyze document based questions about the American Revolution. In this American History lesson, 11th graders analyze documents and pictures.
Curated OER
Pancakes!
Second graders explore dietary habits by completing a cooking activity in class. In this breakfast preparation lesson, 2nd graders read several books about pancakes and maple syrup. Students utilize a wheat kit to understand the...
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DIBETES
Student demonstrates that they can reduce their own health risks by choosing a food or beverage that is fat free or non-sugar in place of their favorite food or beverage that is high-fat or high-sugar. Student identifies a time for...
Curated OER
Rate of Solution Demonstration
Students explore the factors that can increase the rate of dissolution for a solid. They complete a laboratory exploration in which they compare the dissolution rate of a whole sugar cube to that of a crushed sugar cube in a variety of...
Curated OER
Mystery History: The Old Utah State Prison
Fourth graders compare the use of a site as a former prison, and today as a park and high school. They relate the mystery history of today's Sugar House Park to a local vacant lot or open space. They identify a local property and...
Curated OER
Flower Food
In this flower worksheet, students create home made flower preservatives. Ingredients include water, sugar, lemon juice, vinegar, or liquid bleach.
Curated OER
How Big is Big?
Students evaluate the number of servings in super-sized portions of various types of food. They explore the amount of sugar, fat, and other nutrients in super sized portions. They state that they plan to eat fewer super-sized portions of...
Curated OER
Is It Safe To Go In?
Students examine acceptable levels of toxins in swimming areas. Working in groups of four, students dilute a salt or sugar solution to 1 part per 1,000,000 (ppm) solution. Students taste test their diluted liquids and record at which...
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Physiology Activity Perception and Behavior
Students conduct an experiment to determine a fly's ability to detect sugar, its behavioral response, how a previous experience may alter the response, if a fly can be tricked, and how human sensitivity compares to a fly.
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