Students define value of an object. In this value lesson plan, students identify reasons for collecting objects, compile a personal inventory of items they find valuable, and then define why those items are valuable to them. In step two...

Students explore dissecting planes. In this biology lesson plan, students learn the basic vocabulary used in dissection, learn how to orient themselves on a three dimensional figure, and develop the manual dexterity necessary to use...

Fourth graders describe how health behaviors affect body systems, and describe the basic function of major body systems.

These two pages cover the gamut of topics regarding reproduction and DNA replication. Structures, processes, functions, and reasons for them are tested here. The questions are mostly multiple choice, but there are also a few...

After an explanatory introduction to sugars and enzyme activity, biochemists discover whether lactase is needed to digest lactose, sucrose, and milk as a whole. High school science lab skills are required for these investigations.

In this biology crossword puzzle worksheet, students use the 8 clues regarding the circulatory system to help them correctly complete the word puzzle.

Print these cards to play any number of games as a way to practice human anatomy vocabulary. There are 20 cards, 10 contain definitions or clues and 10 contain the answers to those clues. They could be used to play memory, a jigsaw...

Students are provided with a general overview of the issues around lead poisoning in order to become more aware of the danger and effects it has on the human body, as well as how to treat and prevent the disease. They explore basic laws...

Learners examine the different parts of blood.  In this human blood lesson students work in groups and identify parts of blood and construct a model of human blood. 

In this health worksheet, students find the words related to naming all the muscles and the answers are found by clicking the button at the bottom of the page.

Fourth graders measure the height and arm span of various classmates. They use a spreadsheet to design a graph that shows the class measurements from tallest to shortest in metric and standard systems.

Fifth graders practice reading food labels to find nutrients in foods. In this health instructional activity, 5th graders read food labels and discuss the recommended daily allowance of each nutrient. They compare this to the food...

Learners already know that the most effective predator on earth today. They pay close attention, because after the teacher have finished lecturing, their assignment is to design a new "Ultimate Predator." Students present their...

Amazing science can sometimes happen right before your eyes! The class gets cozy as they watch crystals grow. They use Epsom salts, rocks, and food coloring to create crystals. They'll observe the entire process, documenting every step...

Students engage in a instructional activity which contains several ideas for a unit on the body and body organs. They solve riddles, color in shapes of organs, participate in games and read about the functions of the various organs....

In this elementary science worksheet, students practice putting the six pieces of a puzzle together to create a picture of a human skeleton.

Students explore how the brain works. In this nervous system lesson, students create a network of "neurons" to simulate how the nervous system and the brain work together.

Students determine their lung capacity by completing a science experiment with a bottle of water. In this lung science lesson, students discuss the lungs' purpose. Students complete an experiment to determine their lung capacity using a...

Students identify the different parts of the nervous system. In this biology lesson, students research methods to diagnose and cure neurological disorders. They present their report to class.

In this digestive system worksheet, 3rd graders use a word bank given to label parts of the digestive system. An answer key and website reference for additional resources are given.

Students examine the process of scarification. They use their prior knowledge to discuss how to change the appearance of the human body. They write a summary about what they have learned.

Young scholars discuss nutrition and how to make better choices with food. In this algebra and nutrition lesson, students discuss the way the body process food and the importance of nutrition for our cells. They discuss calories, fats...

In this beef worksheet, students participate in a variety of activities including completing a digestion dilemma, identifying best meat cuts and selecting a service project to complete.

In this tissue activity, students are given notes on 6 types of epithelial tissues, 10 examples of connective tissue, three types of muscular tissue and the components of nerve tissue.