Lesson Plan
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The pH scale

For Teachers 4th - 6th
Students list the common properties of acids and bases. They classify substances as acids or bases, by using pH and litmus tests and are able to explain the pH scale. They participate in a lab activity which reinforce their understanding.
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Adrenoleukodystrophy (ALD):A Case Study Using the Film

For Teachers 6th - Higher Ed
Students study the genetic disorder Adrenoleukodystrophy (ALD) by viewing the film "Lorenzo's Oil". They complete a summary of the movie and answer questions while viewing the movie. Extensions activities also included.
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Coasts

For Teachers 6th - 8th
Learners explain the different types of marine coasts and where they are located in the United States and its territories. They explain and identify some of the life forms that inhabit different marine coastal regions.
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Polymers-Greaaaaaat Biiiiiig Molecuuuuuules

For Teachers 5th - 7th
Students explore polymer properties. In this lesson about polymers, students perform an experiment to understand polymers, their properties, and that they are formed from small molecules. Students role play pretending they are polymer...
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What is Soap?

For Teachers 7th - 10th
Students investigate soap, how it is made and its structure. In this soap instructional activity, students observe a demonstration of soap being made. Students observe the properties of soap and how soap performs in "real-life"...
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Moles Lab Activities

For Teachers 9th - 12th
General chemistry class members engage in a mini-unit on mole conversions. Through nine lab activites with varying degrees of difficulty, they practice measuring mass and volume, molar calculations, and stoichiometry. Terrific...
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Basic Vitamins: Water-Soluble and Fat-Soluble

For Teachers 5th - 8th
An incredibly thorough lesson on vitamins, and how to keep one's body at peak health. Learners access a variety of excellent worksheets embedded in the plan that have them consider raw vs. cooked foods, a vegetable nutrition summary,...
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Determining Cutting Site Locations

For Teachers 7th - 12th
Students explore DNA restriction mapping. They cut pieces of paper into lengths representing those produced when specific enzymes are used to cut a strand of DNA.
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Cell physiology and chemistry

For Teachers 7th - 12th
Students design an experiment to discriminate between chemical diffusion, osmosis, facilitated diffusion and active transport through a membrane. Be specific about predictions and interpretations!
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Carbon: Structure Matters

For Teachers 9th - 12th
Young scholars read the Who We Are Section on Calfee Designs Webpage and discuss carbon usage. They work in pairs to look up the minerals diamond and graphite then create a chart on the properties of each mineral then compare how they...
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Activity #9 Extending Oil Well Production

For Teachers 6th - 8th
Students simulate methods used to extend the effective life of an oil well by extracting less available oil. They identify techniques which can be used and evaluate their effectiveness. Pupils are introduced to rock size and temperature...
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Tanker Spills

For Teachers 9th - 12th
Students predict the flow of an oil spill and depict it on a map. They explain the predicted route of the oil spill using knowledge of ocean currents in a short presentation to their peers.
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How Are Polymers Utilized in Everyday Life?

For Teachers 9th - 12th
Young scholars identify the different types of polymers. In this chemistry lesson plan, students research information about an area of polymer science they chose. They create a PowerPoint presentation to share their findings in class.
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Rain Forests: Sustainable Use

For Teachers Higher Ed
Students discuss their opinion on a teacher given scenario. For this chemistry lesson, students research the value of rainforests. They relate these ideas to current forestry practices.
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Activity #16 Dancing Spagehetti

For Teachers 4th - 8th
Learners experiment with floating the spaghetti, the gas functions like a life preserver. Pupils comprehend that a person is slightly more dense than water. They comprehend that a life preservers are made of low-density materials. The...
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Where is That Light Coming From?

For Teachers 9th - 12th
Young scholars investigate the chemistry of bioluminescence and discuss how various organisms benefit from this trait. They prepare a report about of at least one organism that receives each of the benefits discussed.
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Amino Acids

For Teachers 6th - 12th
Students explore what amino acids are, their history and how they are used in technology.  In this protein lesson students identify the properties of proteins and amino acids.
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Food & Science - How Healthy is Your Diet?

For Teachers 4th - 5th
Learners experiment with various foods to determine fat and starch content. They rub jam, peanut butter, bananas, and other foods in a small circle on a piece of paper, and observe the results. If there is a high fat content in the...
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You Light Up My Life: Developing a Scientific Theory for What Fuels a Candle's Flame!

For Teachers 5th - 8th
Students examine how candles work and how scientific theories are developed and tested. Students propose hypotheses about what is burning in a candle then perform tests in order to develop their scientific theory. After a teacher...
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Snowflake Bentley

For Teachers 3rd - 4th
Students explore crystals through the story Snowflake Bentley and then create crystal pictures of their own. In this interdisciplinary lesson, they create a crystal web chart on chart paper, design artificial snowflakes, and write poems...
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Science Detectives

For Teachers 5th
Fifth graders examine the differences between chemical and physical changes. As a class, they are read a scenerio and determine whether it was deliberate act or not. In groups, they observe the changes of an alka-seltzer tablet and...
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What is An Insect?

For Teachers K
Students investigate the concept of an insect. They conduct research about six different insects and identify the different body parts. Students look at the life cycle of the developing monarch butterfly. They also use the library to...
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Milk Makes Me Sick

For Teachers 9th - 12th
Students experiment with lactase to find out how milk sugar is broken down in the body. In this enzyme lesson, students use glucose strips to investigate the breakdown of lactose into glucose and galactose for milk digestion in the human...
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# 18 Gas Chromatography: Introduction and Application

For Teachers 12th - Higher Ed
Students are introduced to a gas chromatography using a discovery-based approach. They are presented with a scenario/industrial application where their job is to verify that the company's mouthwash contains a specific percentage of...