Lesson Plan
Curated OER

You Are What You Eat

For Teachers 5th - 6th
Pupils study the different food groups and what nutrients are needed for a healthy diet.  In this food groups lesson plan students complete several activities in classifying food. 
Lesson Plan
Curated OER

You Are What You Eat

For Teachers 5th - 6th
Students study the essential nutrients for our bodies.  In this healthy choices lesson students complete several activities which includes research and a presentation. 
Lesson Plan
Curated OER

BUILD A BURGER

For Teachers 2nd - 3rd
Students recognize and name the products used to build a hamburger. They review the USDA Food Guide Pyramid. Students are given worksheets, and they match the burger parts to the picture parts. They conduct a taste test on samples of the...
PPT
2
2
California State Parks

Energy Flow Through an Ecosystem

For Teachers 7th - 10th
One of the key concepts in life science and biology is the cycling of energy throughout an ecosystem. Learners can take notes on the topic using the vocabulary included within the presentation. From producers making their own food...
Lesson Plan
1
1
Chicago Botanic Garden

Leaf Litter Ecology Lab

For Students 7th - 9th Standards
Some organisms spend their entire lives in leaf litter. The third in a series of six is a great lesson exploring the community of leaf litter. Groups gather and then spread leaf litter over white paper and remove leaves/twigs while...
Lesson Plan
Curated OER

Building a Pyramid

For Teachers 5th
Fifth graders, in groups, research and create a poster or brochure examining the new food pyramid. They create a one-day menu that satisfies the requirements.
Lesson Plan
Curated OER

Diversity Food Groups

For Teachers K - 5th
Young scholars explore diversity in foods and people. In this diversity lesson, students explore diversity in foods and how things aren't always as they seem. This lesson is then applied to diversity in people.
Lesson Plan
Curated OER

Classifying Space Food

For Teachers 9th - 10th
Students write a written summary of what they have learned about the astronaut nutritional diet in comparison with their own diet habits.
Worksheet
Curated OER

Nutrition and Energy Flow

For Students 4th - 8th
In this energy flow worksheet, students will complete 10 short answer questions based on a food web diagram. Then students will review different cycles in nature including the water cycle, carbon cycle, and energy cycle. This worksheet...
Worksheet
Curated OER

Boy Scout Merit Badge: Cooking

For Students 8th
For this boy scout merit badge:  cooking worksheet, 8th graders research the topic using websites listed, answer 8 detailed questions about food safety, the food pyramid, and careers, then plan and prepare several menus, including...
Lesson Plan
Curated OER

Nutrition and Body Image

For Teachers 8th - 11th
Students study nutrition and how to maintain a healthy diet.  In this adolescent nutrition lesson students complete several activities that allow them to see different nutrition scenarios.
Lesson Plan
Curated OER

Choice Not Chance

For Teachers 4th - 6th
Students examine diets from another country and compare it to the US Food Guide Pyramid. They study the effect the diet has on an individual's health.
Lesson Plan
Curated OER

Learning About My Eating Habits

For Teachers 6th - 12th
Students explore their own dietary habits and identify food pyramid guidelines including serving sizes and recommended portions. They complete worksheets, conduct Internet research and evaluate school lunches.
Lesson Plan
Curated OER

Eating and Being Healthy

For Teachers 2nd - 3rd
Students investigate healthy lifestyles by examining the food pyramid and performing physical activities.  In this personal health lesson, students discuss their own diets and how it compares to the food pyramid.  Students...
Lesson Plan
Curated OER

Why is Rice Good for Us?

For Teachers 3rd
Third graders explore why rice is good for our bodies. In this nourishment lesson, 3rd graders review the food pyramid and discuss serving sizes. Students discuss the different ways rice is used in food. Students use uncooked rice to...
Lesson Plan
Curated OER

Family Life Cycle

For Teachers 9th - 12th
Students review the food groups and their placement on the food pyramid. Using the internet, they research the nutritional guidelines for different age groups and compare them. To end the lesson plan, they identify reasons for choosing...
Lesson Plan
Curated OER

Healthy Diet

For Teachers 3rd
Third graders recognize what constitutes a healthy diet and explore if their diet is healthy.  In this healthy diet lesson, 3rd graders listen read books and explore the food pyramid to find a balanced diet.  Students compare...
Lesson Plan
Curated OER

Human Needs

For Teachers 6th - 8th
Students investigate human needs and how they have adapted to different environments. They complete an experiment to discover the effect of stress on muscles. They use the food pyramid to create a plan for healthy eating.
Lesson Plan
Curated OER

Nutrition in Me!

For Teachers 3rd
Third graders explain the basic healthy eating and physical activity concepts.  In this healthy lifestyles lesson, 3rd graders describe two main components of a healthy lifestyle, demonstrate two different types of physical...
Lesson Plan
Curated OER

Family Life Cycle - Children's Lab

For Teachers 6th - 8th
Students review how their nutritional needs change over time. In groups, they design their own menu in which they get all the nutrients they need. To end the lesson, they share their foods with the class and complete a wordsearch...
Lesson Plan
Curated OER

Obesity, Eating Habits and Weight Loss

For Teachers 6th - 12th
Students conduct Internet research, view film and participate in class discussion to identify the problem and causes of obesity in America. They evaluate the food pyramid and break down the nutritional components of fast food and frozen...
Lesson Plan
Curated OER

Menu Math

For Teachers 5th - 6th
Students follow the food pyramid to create a daily food budget. They research food prices online or in newspapers. They graph the amount of each food group included in their menus. They can also create a weekly food menu based on a fixed...
Lesson Plan
Curated OER

Book Box

For Teachers 3rd - 4th
Students create a bookmark, book cover and book review for a book they read. In this nutrition meets literacy lesson, students read a book about food and complete creative projects based upon the book. Some of the ideas included in this...
Lesson Plan
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1
Nemours KidsHealth

Breakfast

For Teachers 6th - 8th Standards
How can breakfast help you to avoid feeling sluggish and distracted throughout the day? After reading informational articles, learners will discuss how to overcome obstacles to eating breakfast, brainstorm ideas for quick breakfasts, and...