American Chemical Society
Does Temperature Affect Dissolving?
When making sweet tea, why do people dissolve the sugar in hot tea instead of cold tea? The class discusses the previous lab and builds upon it. Working in groups, they design an experiment to determine how temperature affects the...
University of Georgia
Heating and Cooling of Land Forms
Compare heating and cooling rates of different land forms. A lab activity has groups collect data on the rate of heating and cooling of soil, grass, saltwater, fresh water, and sand. An analysis of the rates shows how the different land...
Exploratorium
Salty Pits
Yuck, does my deodorant kill that? To test whether deodorant is anti-bacterial, class members use petri dishes to grow control bacteria and bacteria from sweat, and then compare them to see if deodorant effects the...
Polar Trec
Sea Ice Impact
The arctic seas contain currents that are both warm (with high salinity) and cold (relatively fresh water) that circulate throughout the year. Through discussion, a lab, and a web quest, participants explore the impacts of melting and...
Curated OER
Where's My Mummy: Preservation Techniques
To observe preservation techniques firsthand, learners dry a flower in sand and compare cucumber slices soaked in salt water for a week with slices left out to dry in the open air. Video resources (not attached) include one about mummies...
Curated OER
How To Grow Red Seaweed
Students explore ocean biology by participating in a plant growing activity. In this seaweed lesson, students identify the importance and uses of seaweed in the ocean and examine different seaweed samples. Students utilize an aquarium,...
Curated OER
Making a Region Map of a State
Fourth graders create salt maps of a state and indicate its regions. They include topographical elements including mountains, valleys, lowlands and major water bodies and a compass rose.
Curated OER
Osmosis
Fifth graders explore osmosis as they watch organisms divide. In this organism lesson, 5th graders use potatoes to experiment with the effects of salty water in the body. Students discuss what osmosis is and record what...
Curated OER
Weathering and Erosion
Young scholars investigate how changes occur on the surface of the earth through erosion and glaciation. They observe what happens to salt and iron after they interact with water and vinegar, and analyze what occurs when water is...
Curated OER
The Effect of Temperature on Solubility
In this solubility worksheet, students conduct an experiment to see how temperature effects the solubility of salt in water. Students record their data in a chart and then graph the results. Then students complete 2 short answer questions.
Curated OER
Antarctica: Effects of Salinity on Icebergs
Students investigate the effects of salinity on icebergs. In this hands on lesson, students design and conduct an investigation into how the amount of salt in ice affects its buoyancy.
Curated OER
Salinity Lab
In this salinity worksheet, students simulate conditions of salt and fresh water mixing and observe the various densities of these solutions based on their salinity.
Curated OER
Concentration vs. Solubility
Students investigate the concentrations of solutions and solubility. In this concentrations and solubility lesson plan, students compare solutions of talcum powder in water and salt in water to have a visual of solubility. They perform...
Curated OER
We All Scream for Ice Cream
Students investigate the freezing point depression of water while making ice cream. In this colligative properties lesson plan, students make ice cream using ice, salt and water to freeze milk and sugar. They measure the temperature of...
Curated OER
Salinity
Students take a provided ocean Trivia Quiz in order to start a discussion of the ocean. They then perform an experiment on how the amount of salt in the ocean affects it and varies from ocean to ocean.
Curated OER
Ice Energy
Students study the concept of ice energy. In this ice energy lesson, students observe what happens when salt is sprinkled on a piece of ice before following a recipe to make two types of ice cream. They note the difference in the two...
Curated OER
Phase Change
Students compare the freezing temperature of two substances by conducting an experiment to freeze liquid ice cream. They vary the amount of salt used in the ice cubes during the freezing procedure to determine the change in the...
Curated OER
Osmosis
Students investigate osmosis and diffusion in a liquid environment. In this osmosis lesson plan, students use dialysis tubing made into bags and filled with 3 different solutions. They observe the movement of water molecules into higher...
Creative Chemistry
Transition Metal Ions and Colour
For this transition metal learning exercise, high schoolers are given equations for transition metals and their ions. Each equation shows the changes in the colors of the ions when heat, salt, or other substances are added to the metals.
Curated OER
Rock Candy
Fourth graders observe and demonstrate the physical change of dissolving sugar in water and evaporating the water to examine the physical change that has occurred. They discuss physical changes and solutions, and make rock candy,...
Curated OER
EASY (AND CHEAP) CRYSTAL GROWING
Students grow salt crystals by making a saturated solution of table salt and let the solution sit around and evaporate.
Curated OER
The Effects of Osmotic Balance and Imbalance In Living Cells
High schoolers investigate osmotic balance in living cells. In this osmotic balance lesson plan, students use elodea leaves to study the effects of salt solutions on the cell. They compare the changes in an elodea leaf with salt water on...
Curated OER
A Fish Tale
Students investigate the lives of fish. In this biology lesson plan, students demonstrate how fish cells respond to fresh and salty water, determine the age of a fish and if temperature effects the movement of a fish's operculum (gill...
Curated OER
Cereals
Students watch television commercials, then analyze the nutritional value of the cereals. In this health and nutrition lesson, the teacher shows students several cereal commercials, then the students describe the cereals. Students read...
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