Interactive
Curated OER

Parts of the Seed

For Students 3rd - 5th
For this biology worksheet, learners read about the parts of plant seeds and look at a seed diagram. They read about the roots, endosperm, embryo, and the process of germination. They answer 8 online multiple choice questions based on...
Interactive
Curated OER

Seed Dispersal

For Students 4th - 12th
In this seed dispersal worksheet, students classify plants and fruits. Students group plants and fruits with the mode of dispersal by which their seeds travel.
Interactive
Curated OER

Plant Life Cycle

For Students 3rd - 4th
In this exploring the processes from seed to reproduction of a plant online interactive worksheet, students read a passage explaining the plant life cycle and answer multiple choice questions about what they read. Students choose 8 answers.
Interactive
Curated OER

Explorit's Fruit Salad Quiz

For Students 5th - 8th
In this online interactive plant quiz worksheet, students respond to 6 multiple choice questions that require them to identify the Latin names of plants.
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Curated OER

Explorit's Garden Quiz: How Does Your Garden Grow?

For Students 5th - 6th
In this plants worksheet, students complete a 6 question multiple choice quiz about gardening, plants and agriculture. This is an online interactive worksheet.
Interactive
Curated OER

Parts of the Flower

For Students 3rd - 4th
For this biology worksheet, students examine a diagram of a flower and read a selection that describes all of the parts including the petals, the stamen, the anther, and the sepals. They answer 11 on-line fill in the blank questions...
Interactive
Curated OER

Reading - Archeologist

For Students 3rd - 4th
In this online interactive archeologists instructional activity, students respond to 8 fill in the blank and multiple choice questions regarding the information included in the provided paragraphs.
Interactive
Curated OER

Explorit's Green Salad Quiz

For Students 6th - 7th
In this food history worksheet, students read the information about the history of food and salads. Students select the correct answer for the 6 related questions.