Canada's Forests and Resource Management

Examine the impact the fishing industry has on local ecosystems. The hands-on instructional activity begins with an experiment that tests the effectiveness of fish-based fertilizers. It continues with a computer-based module that...

In the Western Forests there lives a beetle, a mountain pine beetle. Explore the ways in which a once manageable beetle population has grown to unmanageable numbers because of climate change in forest regions. After examining case study...

With 90 percent of its land area covered in forests, Suriname, a country in South America, contains the largest percentage of forests throughout the world. Here is an activity that brings classmates together to learn about the...

As part of their examination of forest ecosystems, class members examine how foresters, biologists, botanists, geologists, and hydrologists work to together to develop a management plan for sustainable forests.

Young foresters examine the strategies, like prescribed burns and thinning, that are employed to ensure healthy forests.

Sometimes the best way to prevent forest fires is to create smaller fires. Explore forest management with an activity that explains the ways that controlled burns can keep unexpected fires from running amok in the wilderness and nearby...

Learn how fire managers fight fire with more fire. Pupils explore the difference between wildfires and controlled burns by analyzing several burn scenarios, focusing on the positive impacts of fire on the ecosystem. They further their...

Students examine the world's forests. In this forest lesson, students gain knowledge about the sustainability of forests. Students break into groups and brainstorm why forests are so important to our world. Students discuss what can be...

Soil, water, fish, wildlife and forest are the main resources that are reviewed in this PowerPoint. Overuse and waste versus the value of the resources used and the long-term impact is covered in this clear presentation. It would be good...

One in every seven truckloads of perishable foods delivered to grocery stores gets thrown away. Is there anything that can be done with this waste? One solution is to recycle the old produce and turn it into fertilizer. The video, part...