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Centers for Disease Control: Nutrition Introduction HandoutCenters for Disease Control: Nutrition Introduction Handout
Publisher
Centers for Disease Control and Prevention
Resource Details
Curator Rating
Educator Rating
Not yet Rated
Grade
9th - 10th
Subjects
Physical Education
3 more...
Resource Type
Handouts & References
Audiences
For Administrator Use
2 more...
Lexile Measures
0L
Language
Chinese, German, Other, English, French, Japanese, Korean, Spanish
Handout

Centers for Disease Control: Nutrition Introduction

Curated by ACT

The CDC offers a wealth of information regarding several specific topics that fall under nutrition including good health, exercise, diet and more.

15 Views 14 Downloads
Concepts
caloric intake, calories, childhood obesity, diet, eating habits, healthy eating, obesity, exercise, mypyramid
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Additional Tags
balanced diet, child nutrition, dietary, dietary guidelines, dietetics, dieting, diets, disease prevention, eating better, eating healthy, eating right, fitness nutrition, food and nutrition, food guide, food guide pyramid, food pyramid, health information, health resources, health topics, healthy diet, healthy food, healthy food choices, healthy practices, nutrition and exercise, nutrition and youth athlete, nutrition guidelines, nutrition information, nutrition learning, nutrition links, nutrition research, nutrition source, nutritional guidelines and athletics, nutritional information, obesity nutrition, personal fitness, poor diet, the risks of poor nutrition, vitamins nutrition, weight control nutrition, what are the major risks of poor nutrition?, youth obesity, cdc, center for disease control, diet safety, fad diets, personal health, personal nutrition, nutrition, diet and nutrition
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Classroom Considerations
  • Knovation Readability Score: 4 (1 low difficulty, 5 high difficulty)

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