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Comparing the Degree of Unsaturation of Margarine with that of Butter

Is butter better? In terms of saturation, young chemists find out! Using titration methods, they will compare the degree of unsaturation of butter with that of margarine. Knowing the unsaturation, they can make conclusions about the saturation. This lab would be an enhancement for your chemistry curriculum when covering fatty acids or titration skills. 

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Resource Details

9th - 12th
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