Cutting Costs With Coupons.

Students clip coupons for food items, create a menu using those items, and add up the total savings. They correctly calculate the total amount of money that would be saved if they used the coupons.

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Resource Details
Grade
3rd - 8th
Subjects
Math
5 more...
Resource Type
Lesson Plans
Year
2000
Usage Permissions
Fine Print: Educational Use