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Dietary Fiber Introduction

Students identify fiber from foods, its sources and function in the body. They also the importance of fiber in the diet and good food sources that one can eat. Finally, students discuss water and its importance with eating fiber and identify why the body needs water when eating fiber using the dried out sponge and the PVC pipe.

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Resource Details

3rd - 8th
2 more...
Resource Type
Lesson Plans
Instructional Strategy
Inquiry-Based Learning
Usage Permissions
Fine Print
Included Materials
  • Worksheet