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Dietary Guidelines/Food Pyramid Test

Students list the recommended dietary guidelines and explain their function and implementation. They teat their knowledge of the Dietary Guidelines and the Food Guide Pyramid. They evaluate the servings, serving sizes, and food sources from each of the food groups within the Food Guide Pyramid in choosing and planning and preparing meals or foods to eat.

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Resource Details

Grade
10th - 12th
Subjects
Nutrition
1 more...
Resource Type
Lesson Plans
Instructional Strategy
Research
Usage Permissions
Fine Print