Edible Health

Young scholars explore the importance of fruits and vegetables in our diets. In this science lesson, students discuss various types of fruits and vegetables. Young scholars play the good health=good diet game. Students discuss types of...

Challenge your class with this fun and engaging engineering design project. The goal, to create a brand new cereal complete with a list of ingredients, a name and logo, and a box to hold it in. Starting with a survey to determine the...

Here is a fantastic cross-curricular unit focusing on the production, distribution, and nutritional value of California-grown produce. It includes five lessons covering such topics as dietary guidelines and the food plate, California...

Believe it or not, this is a 76-page series of lesson plans published by the California Commission on Agriculture which is designed to teach upper-elementary learners about agricultural practices and products in the state. There are two...

A variety of activities spark discussion and encourage creative and critical thinking in a unit designed to inform kindergarten through fifth grade scholars about human growth and development. Each grade level is presented with five...

Students examine healthy food choices and the benefits of growing their own food for consumption. They read the story "Favorite Things" and illustrate 5 favorite things. Students discuss types of foods that are healthy choices and why it...

Plants provide a variety of delicious foods essential for human survival. In the fourth activity of this series on food science, young scientists investigate common fruits, vegetables, and grains in order to determine which plant part is...

Students complete a unit of lessons on growing plants. They plant seeds in various ways, make predictions, develop a plant journal, evaluate and analyze the growth of the seeds, label the parts of a seed, and identify the edible plant...

Students explore nutrition by participating in several group activities. In this human health lesson, students identify the MyPlate image which details the appropriate amount of food a healthy person should eat in a day. Students utilize...

Cricket cookies? Mealworm mac and cheese? Bugs are super nutritious! Why don't we eat them? Hear the history of entomophagy, that is, the practice of eating insects and spiders, by viewing this video. It is a fascinating exploration of...