Food Companies Targeting Kids Online-Harder Lesson

Students investigate the risks of genetically modified organisms. They examine web site that contain information about GMO's and share the information with other adults.

Students explore the health benefits of dark chocolate. They research other foods which they consider to be both healthy and delicious for a "classroom pantry."

Students investigate the debate whether schools should regulate the amount or type of food and drink students consume. They write and present position papers after reading an online NY Times article.

High schoolers chart foods on the food guide pyramid and design nutritional food plans that include all the food groups.

Students look at owl migration and its impact on the environment and the food chain after reading an article from The New York Times. Students then apply this information to and research different food chain situations for other species...

Nutritional problems, junk food, portion sizes, importance of reading food labels are but a few of the topics discussed on this ready made slide presentation.

Some species have pretty creative methods for catching food. Young scientists learn about some interesting ways organisms get the nutrients they need by navigating an online interactive lesson that would be suitable for a remote learning...

In this online interactive English vocabulary skills activity, high schoolers answer 10 matching questions which require them to fill in the blanks in 10 sentences. Students may submit their answers to be scored.

In this online interactive English vocabulary skills activity, high schoolers answer 10 matching questions which require them to fill in the blanks in 10 sentences. Students may submit their answers to be scored.

In this online interactive English vocabulary skills learning exercise, students answer 10 matching questions which require them to fill in the blanks in 10 sentences. Students may submit their answers to be scored.