Good Snacks, Bad Snacks

Students give examples of healthy and unhealthy snacks. They demonstrate washing hands before eating snacks provided by teacher. They complete the lesson plan by coloring a worksheet and writing bad or good above the snacks pictured.

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Concepts

Resource Details

Grade
K
Subjects
Health
2 more...
Resource Type
Lesson Plans
Duration
45 mins
Instructional Strategies
Project-Based Learning
1 more...
Usage Permissions
Fine Print: Educational Use
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  • Worksheet