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Health: Snacks and Safety for Children

Learners discover how to prepare healthy snacks for children. In addition, they discuss food allergies and assess cooking hygiene. Part of this three-day lesson, includes a Powerpoint presentation covering safety measures both in and out of school. Students also take a quiz and create a list of healthy snacks.

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Resource Details

6th - Higher Ed
2 more...
Resource Type
Lesson Plans
3 hrs
Instructional Strategy
Usage Permissions
Fine Print
Included Materials
  • Project

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