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Helpful Microorganisms

Young scholars study how some microorganisms are helpful and practical in foods. They work with microorganism in a number of food, such as yeast in bread and yogurt.

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Resource Details

Grade
4th - 7th
Subjects
Health
3 more...
Resource Type
Lesson Plans
Duration
2 days
Instructional Strategies
Inquiry-Based Learning
1 more...
Included Materials
  • Worksheet