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This How Much Energy Is There in Food? lesson plan also includes:
People associate calories with food, but what is a calorie? Young scientists measure the number of calories in samples of food to better understand the concept. They test a variety of samples, take measurements, and compare their results to those listed for each food. Then they discuss how to improve the experiment design and get more accurate results.
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CCSS:
Adaptable
Concepts
Additional Tags
Instructional Ideas
- Remind students of the difference between a calorie and a Calorie
Classroom Considerations
- Be aware of all food allergies
- Follow all safety guidelines when working with fire and sharp objects
Pros
- Applies to daily life
- Connects biology, nutrition, and engineering principles
Cons
- None