Science in the Kitchen Or Easy Eggsperiments

This Science in the Kitchen Or Easy Eggsperiments lesson plan also includes:

Students conduct experiments on eggs. They observe suspension, emulsification, coagulation and leavening through experiments and discuss as a class.

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Resource Details

Grade
4th - 7th
Subjects
Science
2 more...
Resource Type
Lesson Plans
Duration
45 mins
Instructional Strategy
Inquiry-Based Learning