Making Pretzels

Students discover that plants provide food products to humans. In this baking lesson plan, students grind wheat seeds into flour and then use the flour to make pretzels. Students participate in a variety of activities that involve them in sequencing and explaining the process in which the wheat plant becomes a pretzel.

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Resource Details

Grade
Pre-K - 1st
Subjects
Agriculture
2 more...
Resource Type
Lesson Plans
Duration
1 hr
Instructional Strategy
Inquiry-Based Learning
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