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Manufacture of Ground Beef

Learners study the proper temperature and technique to cook ground meat safely. They examine the critical control points when ground beef is being processed.

14 Views 23 Downloads
Concepts

Resource Details

Grade
9th - 11th
Subjects
Health
3 more...
Resource Type
Lesson Plans
Duration
2 days
Instructional Strategies
Inquiry-Based Learning
1 more...

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