Manufacture of Ground Beef
Pupils study the proper temperature and technique to cook ground meat safely. They examine the critical control points when ground beef is being processed.
9th - 11th Health 14 Views 23 Downloads
Green Chemistry Application to Intermolecular Forces
Did you know plywood was invented around 3500 B.C.? It was also featured as something new and unusual at the 1905 World's Fair. Scholars complete an experiment with various types of adhesive. Then they read three case studies and answer...
9th - 12th Science CCSS: Adaptable
Classroom Paper Recycling
After reading about the history and recycling of paper, creative crafters collaborate to think of a new process for making recycled paper. A complete teacher's guide and student worksheets are included. There is no written procedure for...
3rd - 12th Technology & Engineering CCSS: Adaptable
Life-Cycle Thinking and Personal Carbon Footprint
A comprehensive lesson plan on product life cycle, energy consumption, and personal carbon footprint is described in this resource. Lead high school environmental science buffs through the complex process of product production and...
8th - 12th Science