Math, Chemistry, and Food

Young scholars explore the effects of chemical reactions when cooking. Using the Internet, they research enzymes and then mix jello. They examine their results and test enzyme activity by adding pineapple to the jello. Finally, they test their own enzymes.

9th - Higher Ed Science 9 Views 25 Downloads
Resource Details

2 more...
Resource Type
Lesson Plans
Instructional Strategies
Inquiry-Based Learning
1 more...
2 hrs

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