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McDonald's and 'Spiked' Coffee

Students explore food safety. Pupils research what laws relate to food you cook yourself, food you may buy in a restaurant and food bought in a grocery store. They interview food inspectors. Students create a chart to indicate who inspects what kinds of food, the frequency.

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Resource Details

Grade
9th - 12th
Subjects
Social Studies & History
1 more...
Resource Type
Lesson Plans
Duration
5 days
Instructional Strategies
Inquiry-Based Learning
1 more...
Usage Permissions
Fine Print