Measuring Body Fat
In this body fat measurement worksheet, students will conduct an experiment to determine how the "under-water weighing" technique of measuring body fat works. Once the experiment is complete, students will complete 1 short answer question.
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Digestive System (Part 1)
The stomach can hold 1.5 liters of food, which remains there for two to three hours in order for digestion to complete. The 33rd video in a series of 47 covers the process of digestion. Classes learn why digestion occurs, about the...
11 mins 9th - 12th Science CCSS: Adaptable
Fast Fats: A Nutritional Analysis of America’s Obsession with Fast Foods
Students analyze the nutritional content of food by reading labels. In this health science lesson, students calculate the calories and amount of fat in their classmate's lunch. They explain why healthy food choices is important.
9th - 12th Health