Nutrients by the Numbers

Students read and discuss an article on the amount of sugar in various food products. They compare the nutritional values of food products, calculate their daily intake of nutrients, analyze serving sizes, and compare/contrast their own diets to the daily recommended percentages.

6th - 12th Health 49 Views 101 Downloads
Resource Details

Subjects
Health
3 more...
Resource Type
Lesson Plans
Duration
1 hr
Year
2002

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