Picnic Safety

Students plan a picnic menu using the food safety rules. They pack a cooler with different types of cold packs and also pack a basket with food that does not have to be kept cold.

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Concepts

Resource Details

Grade
3rd - 5th
Subjects
Health
1 more...
Resource Type
Lesson Plans
Duration
30 mins
Instructional Strategy
Inquiry-Based Learning
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  • Worksheet