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Science Friday: Fish Oil: Too Much of a Good Thing?

Curated by ACT

Researchers linked higher blood levels of omega-3 fatty acids to a higher risk of prostate cancer. [11 mins. 52 secs.]

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Additional Tags
fish oil, omega-3, prostate cancer, fish oil: too much of a good thing?, science friday, fatty acid, fats, oils, and sweets
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Classroom Considerations
  • Knovation Readability Score: 3 (1 low difficulty, 5 high difficulty)