Audio

Science Friday: Food Failures: When Home Canning Goes Wrong

Curated by ACT

Jars broke? Lids buckled? Home canning expert Jessica Piper explains common preserving pitfalls. [17 mins. 8 secs.]

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Concepts
food preservation
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Additional Tags
canning, perserving food, food failures: when home canning goes wrong, science friday, high-temperature preservation
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Classroom Considerations
  • Knovation Readability Score: 3 (1 low difficulty, 5 high difficulty)