Slow Food: A Different Path

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Students investigate the slow food movement through a reading and activity. In this slow food lesson, students read about the differences in fast food and slow food and the ties to sustainable agriculture. They nominate a local specialty as an important traditional food and apply their understanding of slow food in other activities.

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Resource Details

Grade
9th - 12th
Subjects
Science
2 more...
Resource Type
Lesson Plans
Instructional Strategies
Project-Based Learning
1 more...