SNACK SACK

The student will experience the concepts of ratio and production, using agricultural products considered snack foods. 2. The student will analyze and record information from the class experience.Bring in a wide assortment of packaged snack foods. Have young scholars read the information provided on the labels.

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Resource Details

Grade
2nd - 3rd
Subjects
Arithmetic & Pre-Algebra
1 more...
Resource Type
Lesson Plans
Instructional Strategy
Inquiry-Based Learning
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