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Types of Fat

Students are introduced to a variety of fats present in foods. As a class, they answer a set of questions and identify the foods which have healthy fats and which ones do not. To end the instructional activity, they practice reading food labels to make healthy choices.

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Concepts

Resource Details

Grade
6th - 8th
Subjects
Health
1 more...
Resource Type
Lesson Plans
Instructional Strategy
Inquiry-Based Learning

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