Curated OER
Graph the Results: Applesauce Taste Test
Students work together to make applesauce following specific directions. They taste each applesauce and graph the results based on the taste test. They also use the internet to create an online graph.
Curated OER
"The Magic Apple"
Students complete a variety of activities that correspond with the book "The Magic Apple" by Rob Cleveland. They answer story comprehension questions, then complete a story sequencing worksheet. Students also complete a "Matching Letters...
Growing Minds
Apple Exploration
Turn your classroom into a farmers' market! Reading Applesauce Season by Eden Ross Lipson or Monica Wellington’s Apple Farmer Annie, launches this investigation of apples, farmers' markets, and the people selling products. The class...
Curated OER
The Magic Apple
A fun and delicious instructional activity can help your kids learn about plural nouns and story sequencing. After reading The Magic Apple by Rob Cleveland, kids match pictures to story segments and add s to nouns to make them plural....
Curated OER
Ample Apples
First graders read stories and make observations about the life cycle of an apple tree. They write and illustrate expository text about apple trees and make applesauce.
Curated OER
Judaism-Hanukah-Recipes
In this recipe worksheet, students discover how to make potato latkes and applesauce, traditional Hanukkah foods, by following the recipes presented.
Curated OER
Apples, Apples, Apples
Students complete activities using apples that help improve their science, math, and reading skills. In this apple lesson, students read the book Apples, Apples Apples and visit an orchard or farmer's market to buy a variety of apples....
Curated OER
Enzyme Grabbers
Students perform two experiments to show the properties of enzymes. They use pectinase to produce apple juice from applesauce to show enzyme action and then taste the difference between raw and boiled papaya seeds as evidence of enzyme...
Curated OER
Apple-icious
Students explore the Johnny Appleseed story. In this service learning instructional activity, students invite others to a Johnny Appleseed inspired performance to share an applesauce snack.
Curated OER
Cinnamon Ornaments
Students create cinnamon ornaments. In this ornament making lesson, students use applesauce, cinnamon and glue to make ornaments. Students use glitter beads, sequins and other art supplies to decorate the ornaments
US Department of Agriculture
Serving Up My Plate
Offer your youngsters an extra helping of nutritional knowledge and healthy tips with this resource, which centers around the MyPlate nutritional guide and offers three "courses" of plans and worksheets on the food groups and the...
Curated OER
Cinnamon Ornaments
Learners create keepsake cinnamon ornaments to hang on the family Christmas tree or in a window. They mix ingredients to form dough, create an ornament and write a message to accompany the ornament.
Virginia Department of Education
Macromolecules
Finally, a chance for the class to play with their food! Allow pupils to simulate stomach acid with common foods, and introduce specific macromolecules into the mixture to explore characteristics of carbohydrates, lipids, and proteins....
Cornell University
Fruity Math
Nothing sounds more delicious than fruity math! Young mathematicians solve fraction and multiplication word problems about berries, grapes, and more.
Curated OER
Your Five Senses
Students identify the five senses. In this biology lesson, students participate in an experiment and use their five senses to identify various substances.
FloridaHealth
The Very Hungry Caterpillar
Invite that hungry caterpillar to teach your class about nutrition! After brief instruction on fruit, the teacher reads The Very Hungry Caterpillar by Eric Carle to the class. Kids hold up the fruit images at appropriate points in the...
US Department of Agriculture
Serving Up My Plate
Within three nutrition-themed, inquiry-based learning opportunities, pupils take notice of their eating habits; delve deep into the five food groups, gain experience in planning meals, participate in a taste test, and explore ads from...
Curated OER
Macromolecule Lab
During a macromolecule lab, young chemists perform multiple tests, including iodine starch tests, to determine if eight mystery foods contain lipids, sugars, or starches.
Curated OER
Apple Energy
Ninth graders evaluate the energy associated with the production of five different forms of apple products. They develop a poster to advertise one of the five apple products to the class. Students provide additional examples of consumer...
Curated OER
Plants, Ecology, Seed Planting
First graders use senses to examine objective or events, then gather and interpret data with instruments. They design invention to support or refute hypothesis, then generate, record, and organize data. They improve environmental...
Curated OER
The Life And Times Of The Apple
Students engage in a study about the biology of apples that includes growth and reproduction. They conduct research using a variety of resources. Students write a description of an apple brought to class by answering several questions....
Curated OER
Water and Ice
Students participate in various air experiments to understand that air is all around us. In this states of matter lesson, students focus on the role of air in the water cycle. Students understand that air is densest near the ground....
Curated OER
Where Does It Come From?
Students explore where agricultural commodities used in snack foods are grown. They choose a snack food and locate the top five states that produce the food that the snack is made from.
Curated OER
Investigating Leaves Through Printmaking
Young scholars create leaf rubbings as they study the parts of a leaf. They describe the leaves and chart their observations.
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