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Lesson Plan
Curated OER

Food Choices The Pyramid Way

For Teachers 7th - 8th
Students develop skills in making nutritionally-sound food choices. Keeping a food diary, they analyze their food intake using the food pyramid as a guide. Students identify and explain the relationship of nutrition to personal health...
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Lesson Plan
Curated OER

Fun with the Food Pyramid

For Teachers 6th - 8th
Learners explore the five food groups and design a graphic organizer to organize the data researched. A one day food diary kept by students assists them in self-monitoring and self-evaluation of their eating habits.
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Activity2:09
PBS

Soul Food Junkies: Portions

For Students 6th - 8th Standards
Serve up a rate of percents. The Math at the Core resource investigates the percent of daily value of sodium and saturated fats in different foods. Pupils determine the number of serving sizes they eat of popular snack foods and...
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Worksheet
Curated OER

The Five Food Groups

For Students 2nd - 4th
In this five food groups worksheet, students look over a chart containing the five food groups and the seven days of week and color the group they eat each day.
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Lesson Plan
Curated OER

Personal Food Diary Analysis

For Teachers 7th - 12th
Students keep a food diary for a day and examine the calories, and nutrient intakes.  In this food diary lesson students complete several activities including a food diary analysis. 
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Worksheet
Curated OER

My Food Diary

For Students 1st - 3rd
For this diet and health worksheet, students keep a diary of all the food they eat each day in a school week including breakfast, lunch, tea, and dinner. They either write or draw the food items.
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Organizer
Curated OER

The Five Food Groups

For Students 2nd - 3rd
In this food groups worksheet, students use the colorful 7 day diary to color a star for each food group eaten each day. Students do not record how many servings from each group, just that they have eaten a food from it.
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Lesson Plan
Curated OER

Urban Ecosystems 2: Why are There Cities? A Historical Perspective

For Teachers 4th - 6th
Second in a series of five lessons, this lesson encourages preteens to consider cities as urban ecosystems. First, they keep a food diary for a few days. They visit the Natrional Agricultural Statistics Service website for current data...
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Interactive
Curated OER

The Diary of Anne Frank Quiz

For Students 10th - Higher Ed
In this online interactive reading comprehension activity, students respond to 12 multiple choice questions about Anne Frank's The Diary of Anne Frank. Students may submit their answers to be scored.
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Lesson Plan
Curated OER

Healthy Choices

For Teachers 5th
Fifth graders discover how to make healthy choices in nutrition. In this nutrition lesson, 5th graders research the daily nutrition requirements recommended by the U.S. Department of Agriculture. Students keep a food diary for three days...
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Lesson Plan
Curated OER

Giving Beyond Measure-- Diary of Anne Frank

For Teachers 9th - 12th
High schoolers examine the philanthropic concepts and values in the play, "The Diary of Anne Frank." They read the play, role-play characters, create a poster, and write journal entries.
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Lesson Plan
Curated OER

Diary of Anne Frank: Act 1 Scene 1 & 2

For Teachers 8th
Eighth graders read act 1 scenes 1 & 2 of the play Diary of Anne Frank. In this Diary of Anne Frank lesson plan, 8th graders discuss how the setting of the play affects the mood of the story and answer short answer questions.
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Worksheet
Curated OER

Diary of a Part-Time Indian pp118-134

For Students 9th - 12th
For this Diary of a Part-Time Indian comprehension check worksheet, students respond to 18 short answer questions pertaining to pages 118-134 of Diary of a Part-Time Indian in order to help them better understand the novel and the...
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Lesson Plan
BioEd Online

Nutritional Challenges

For Teachers 3rd - 12th Standards
Eating healthy can be a challenge, especially for people with special dietary needs. After learning about standard nutritional needs for adults, learners take on the role of a dietician and work together to create a menu for one of the...
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Worksheet
1
1
Prestwick House

The Absolutely True Diary of a Part-Time Indian

For Students 9th - 12th Standards
Sherman Alexie's coming-of-age social commentary is the focus of a review worksheet. Learners use clues from The Absolutely True Diary of a Part-Time Indian to complete a crossword puzzle about the novel.
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Lesson Plan
Curated OER

Diary of a Wombat

For Teachers 1st - 2nd
Students create a diary entry from an animal's point of view. In this creative writing lesson, students read the book Diary of a Wombat and conduct brief research on an animal of their choice. Students create a diary entry based upon...
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Lesson Plan
Curated OER

The Food Guide Pyramid - Daily Food Journals

For Teachers 5th - 12th
Young scholars examine the Food Guide Pyramid, then keep daily food journals. They evaluate their current nutritional habits and create plans for developing healthier eating habits.
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Lesson Plan
Curated OER

Food Pyramid - Daily Diet Diary

For Teachers 3rd - 6th
Young scholars keep a daily diet diary and discuss the Food Pyramid. They investigate other geometric shapes as a way to display daily food guidelines. In groups, they design a menu for the Food Pyramid Restaurant.
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Organizer
Curated OER

Track Your Food Today

For Students 3rd - 7th
In this food log worksheet, students analyze what they eat in a single day. Students fill in the chart for the food groups and the different meals and snacks consumed throughout the day.
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Lesson Plan
Curated OER

Look to the North: A Wolf Pup Diary

For Teachers 3rd - 4th
Students explore the book, Look To The North: A Wolf Pup Diary. They find five facts about wolves and discuss with their groups. Students explore the timeline of a wolf pup and create a food chain for three of the animals found in the book.
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Worksheet
Curated OER

Weekly Meal Sheet

For Students 3rd - 4th
In this food diary worksheet, learners record the foods they eat from each of 5 groups on a chart that has spaces for each day of the week.
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Worksheet
Curated OER

Daily Food Diary of an Elderly Person

For Students 9th - 12th
In this health instructional activity, students keep a food diary for an elderly person that could be a friend or relative. Each entry needs to be recorded accurately.
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Lesson Plan
Curated OER

Agriculture and Food

For Teachers 4th - 7th
Young scholars discuss the foods they eat and why they eat them. In this nutrition lesson, students determine what foods people might eat in Cyprus and create a traditional meal tasting five traditional recipes of Cyprus set up like...
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Lesson Plan
Curated OER

Pioneer Life: Food

For Teachers 1st - 12th
Students investigate the types of food the pioneers ate, and how they prepared and preserved their meals. They explore websites, view video diaries from PBS Frontier Life, read recipes, and complete a crossword puzzle.

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