Aquarium of the Pacific
States of Matter: Making Ice Cream
Who knew that learning about the states of matter could taste so sweet? This fun hands-on lesson captures the attention of learners as they use what they know about solids, liquids, and gases to create their very own batch of ice cream.
Curated OER
Shaking Up Ice Cream
Upper graders use a variety of tools to measure liquid and solid ingredients in an ice cream making recipe. Following written and oral directions and accurately timing themselves forms the basis of this lesson.
Curated OER
Ice Cream
Open this instructional activity by giving a brief history of ice cream. Using liquid nitrogen to lower the temperature, preteens make their own confection. The accompanying activity sheet queries learners about freezing point, the...
Curated OER
Cooking Fun
Students explore a variety of methods for the measurement of dry, semi-solid, and liquid ingredients. Real kitchen utensils and food items are utilized in this lesson.
Curated OER
Fruit Punch- Reasoning- Liquid Measurement Enrichment Worksheet
In this liquid measurement reasoning learning exercise, 2nd graders rewrite a recipe converting quarts and pints to cups. They tell how many cups of each ingredient they will use to make fruit punch.
Curated OER
Ice Cream Social; Freezing Liquids
Students make ice cream following a recipe and make observations about the process of freezing liquids. In this making ice-cream lesson, students mix ingredients in a sealed can and roll it back and forth on a table . Students then...
Curated OER
What's The Scoop?
Students explore the properties of matter. In this cross curriculum three states of matter science lesson, students listen to the poem "Eighteen Flavors" by Shel Silverstein, and predict what will happen if listed ingredients are...
Curated OER
States of Matter: Solids, Liquids and Gases
Young scholars explore various states of matter. In this science lesson plan, students recognize the properties of each state of matter and recognize the similarities and differences between the three states of matter.
Curated OER
TIN CAN TREAT
Students conduct an experiment where they will change a liquid dairy product into a solid. They review the definitions of liquids and solids. Students are given an example of each. They are divided into groups of four, each group is...
Curated OER
"Heat Transfer and Ice Cream!"
Students analyze earth science by creating a frozen treat in class. In this heat transfer lesson, students discuss how matter is transformed from solid to liquid and liquid to gas when energy is removed from the equation. Students...
Curated OER
What Is the Matter with Water?
Second graders observe matter in all 3 states : liquid, solid and gas, in an ice cream soda. In teams, they are given ice and teams compete to be the first to melt their ice. Winner gets the ice cream soda. They draw examples of 3 states...
Curated OER
A Measure of Success
Students explore mathematics by cooking recipes in class. In this ingredient measuring lesson, students view several recipes in class they wish to cook and practice translating the recipe into a large enough creation that can feed the...
Curated OER
Ready, Set, Let's Dough! It's a Matter of System
Students explore physical sciences by participating in a class experiment. In this matter lesson, students identify the three forms of matter and their physical differences. Students utilize cookie dough to create a play dough like...
Colorado State University
Can Boiling Make Something Freeze?
Use boiling as an avenue for freezing. Young scholars watch as liquid nitrogen removes heat from the ingredients for ice cream. As this happens, the nitrogen boils and the ice cream freezes—all in the same container. A little science magic!
Curated OER
Drug Analysis Using Thin-Layer Chromatography
Students use forensic science to positively identify any suspected drugs submitted to the laboratory. They determine the identity of the drugs found in the bodies of drug-overdose victims. Students use TLC to identify the active...
Curated OER
Dietician - Nutritionist
There are so many different career opportunities in the health care field. Have learners explore what it takes to be a dietician or a nutritionist. They'll view a PowerPoint on each occupation and take mini-quizzes while they watch. A...
Curated OER
Proper Measuring Techniques with Correct Equipment
There is no better way to contextualize fractions than in a real-life situation. Learners demonstrate their ability to convert, measure, and determine fractional equivalents as they pertain to both liquid and dry measurements, as needed...
Centers for Disease Control and Prevention
Electronic Cigarettes: What's the Bottom Line?
A five-page infographic unveils the ins and outs of e-cigarettes. Numerous bullet points and pictures detail what e-cigarettes are, the ingredients found inside, and the health effects of using them.
Curated OER
Recipe Conversions-Enrichment Worksheet
A recipe for Chocolate Chewies, a no-bake cookie, is provided, but the ingredients are not written in useable amounts. Your cooking class must first convert them into useable amounts before preparing the treat. The final product acts as...
Curated OER
Ice Cream in a Bag
Here is a good version of this classic chemistry activity. Learners are given a simple recipe for how to make home-made ice cream by putting all of the ingredients into a ziploc bag. Before doing the activity, I would recommend having a...
Curated OER
Ice Cream Lab
This very thorough lesson plan has students collect all ingredients necessary and work in pairs to make ice cream using plastic bags. They take temperature readings and record them on the chart as well as record findings on the...
Curated OER
Strange States of Matter
Fourth graders explore objects that do not fit into the categories given by three states of matter. They explore why an object doesn't fit perfectly into one of the three categories. Students observe the properties of Oobleck. They...
Curated OER
Fractions and Measuring in Cooking
Sixth graders explore cooking by creating food in class. In this ingredient measurement lesson, 6th graders discuss some of their favorite foods and review the proper recipes to cook them. Students utilize fractions to create a new...
Pingry School
The Gelation of Guar Gum with Borax
Some of kids' favorite toys are the products of science experiments. Scholars follow precise measurements to mix and create their own slime and Play-Doh. They observe the changing textures and the chemical reactions throughout the...