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Christmas Countdown
Students create a paper chain link out of the red, green and white strips of paper. In this art lesson, students staple or tape the rings. Students also staple a square on each link with the numbers 1-24 written on the squares. Students...
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Mixed Numbers
Students rewrite and solve problems using mixed numbers. In this algebra lesson, students solve fractions using mixed numbers by addition and subtraction. They relate the use of mixed numbers to real life.
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Food Contributions
Fourth graders make an alphabet book. For this food contributions lesson students identify foods first harvested by indigenous people. Students use the different foods that are still eaten today that were first harvested by indigenous...
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America, A Home for Every Culture
Learners investigate the many cultures that are represented in America. In this American culture lesson, students look at the food, languages, music, and traditions that immigrants have contributed to the face of America. They complete...
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Christmas Dinner at Aunt Junie May's House
In this food choices worksheet, students read situations about being at a Christmas dinner and answer short answer questions about making good food choices. Students complete 6 problems.
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Order of Operations
Sixth graders participate in an introductory lesson on the order of operations. In this order of operations lesson, 6th graders watch a video clip and a SMART Notebook or PowerPoint presentation of the concept. They apply a pneumonic...
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Sweet Science: How Sugar Molecules are Manipulated in Candy Making
Young scholars investigate how heat affect sugar solutions. In this science lesson, students compare the sweetness of different types of sugars. They research the development of sugar and create a timeline.
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Cook Me Up Some Equations
Students study a variety of math concepts in the context of cooking up a meal. In this math lesson, students calculate surface area and volume. They draw and interpret different types of graphs.
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Edible Transformations
Students differentiate the different phases of matter. For this chemistry lesson, students conduct several hands-on exercises to discover how matter transforms when mixed together. They identify the different stages in the water cycle.
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Cinco De Mayo Lesson Plans
Cinco de Mayo lesson plans allow teachers to discuss the history of this holiday, and engage students in a wide variety of activities.
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Smart Snacking Ideas
Educate parents on obesity prevention using these discussion points, specifically geared toward families of preschoolers. You will need to add to this, as it is mostly an outline of topics and objectives. Â Concepts include healthy...
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Children's Literature Across the Curriculum Ideas-The Gingerbread Man
Young scholars read The Gingerbread Man by Karen Lee Schmidt. They complete a variety of cross-curricular activities that coincide with the reading of the book. Included are reading, art, math, science, writing, social studies, and...
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Healthy Eating Patterns
After preparing baked potato nachos, the class views a PowerPoint about healthy food choices and takes notes on an accompanying worksheet. Although the PowerPoint is educational, the majority of the time is used for preparing and...
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Frighteningly Fabulous Festivals
Students explore the significance of holiday foods, first by researching Halloween-type festivals from around the world, and then by reporting on foods related to different holidays celebrated in their homes.
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Hungry for History
Students examine what their diets would be like without the inclusion of staple crops such as corn, wheat and sugar, and discover the value that chocolate had for the Mayan people. They create display boards for a food festival.
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Hanukkah Fun: The Dreidel Game
Celebrate Hanukkah with an engaging lesson about the history of the dreidel! After reading or listening to a short description of the dreidel's place in the Hanukkah celebration, young learners work on their own dreidels from classroom...
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Classroom Rules - Level I
Food and Science200128-Standard 20.0128-01 Students will learn the meaning of food science and management for the classroom and laboratory.
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Chemical Leavening Agents
Discuss leavening agents and baked goods. Describe the purpose of leavening agents in baked goods List the four major leavening agents Explain why baking soda is used with an acid in baked goods Identify the types of doughs and batters...
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Eating Over the Rainbow
Students examine their own diets, and then redesign the USDA's Food Pyramid to reflect nutrition experts' latest advice. They read and discuss The Color of Nutrition: Fruits and Vegetables, which is an article imbedded in this plan.
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Sharing Our Strengths
In this activity, students appreciate their own unique talents-and that of others-by presenting an interest, talent, or hobby.
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Christmas Around the World
Young scholars demonstrate an understanding of how different cultures celebrate Christmas by participating in artistic, musical, culinary and role play activities.
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SCRAP WOOD SCULPTURE
Students see that there are many shapes and objects that can be created from other shapes and objects, and create a sculpture using bits and pieces of scrap wood. Includes instructions on how to make Tempera wood stain
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History Through Picture Books and Photographs
First graders become familiar with historical figures central to the Underground Railroad and anti-slavery.
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Johnny Appleseed Theme Unit: Day 3
Young scholars participate in a variety of activities surrounding a thematic unit on apples and Johnny Appleseed.
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